Comments on: Pan-Fried Chicken in a Creamy White Wine & Garlic Sauce

By: @lousmaczylo7281

@lousmaczylo7281 — Sat, 21 Jun 2025 15:01:51 +0000

Made this and it's fantastic many thanks

By: @jamescandlish7097

@jamescandlish7097 — Sat, 21 Jun 2025 15:01:51 +0000

Looks great!

By: @spencerhulme1203

@spencerhulme1203 — Sat, 21 Jun 2025 15:01:51 +0000

It looks so beautiful - just like your smile - can i marry you please! 💯

By: @Bellatutu1927

@Bellatutu1927 — Sat, 21 Jun 2025 15:01:51 +0000

It looks absolutely wonderful, but I’m wondering about the green beans are they cooked because here in Mississippi will cook the heck out of them and we snap the end of them and I guess that’s why we call them a snap beans 😂😂😅👍😋😋👌

By: @baigsaba

@baigsaba — Sat, 21 Jun 2025 15:01:51 +0000

What’s the substitute for white wine?

By: @chillycheeks5318

@chillycheeks5318 — Sat, 21 Jun 2025 15:01:51 +0000

Fabulous! I love the videos. Excellent and so accessible. ❤

By: @GlobalGlamourQuest

@GlobalGlamourQuest — Sat, 21 Jun 2025 15:01:51 +0000

Will be trying this soon. Thanks for sharing.

By: @mac9597

@mac9597 — Sat, 21 Jun 2025 15:01:51 +0000

How do you prevent the cream clumping??

By: @ednix6357

@ednix6357 — Sat, 21 Jun 2025 15:01:51 +0000

With the chicken, either bash the chicken to even and tenderise. Or get chicken supremes. Yummy!

By: @PhoebeRivington

@PhoebeRivington — Sat, 21 Jun 2025 15:01:51 +0000

Thank you so much for the recipe 🌹