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	Comments on: Pastrami Brisket &#038; Texas Reuben Sandwich	</title>
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		<title>
		By: @matthewrinehart9514		</title>
		<link>https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499763</link>

		<dc:creator><![CDATA[@matthewrinehart9514]]></dc:creator>
		<pubDate>Tue, 19 Mar 2024 09:33:44 +0000</pubDate>
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					<description><![CDATA[The non traditional dressing would be a good base for deviled eggs]]></description>
			<content:encoded><![CDATA[<p>The non traditional dressing would be a good base for deviled eggs</p>
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		<title>
		By: @ianflynn898		</title>
		<link>https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499734</link>

		<dc:creator><![CDATA[@ianflynn898]]></dc:creator>
		<pubDate>Tue, 19 Mar 2024 09:33:44 +0000</pubDate>
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					<description><![CDATA[Thanks for all your great recipes Matt. &lt;br&gt;I am wanting to turn an entire deer leg into pastrami using your recipe. Any thoughts or tips? &lt;br&gt;&lt;br&gt;Just finished doing 60lbs of deer sausage using your Holy voodoo recipe and super happy how they turned out. &lt;br&gt;&lt;br&gt;Cheers,]]></description>
			<content:encoded><![CDATA[<p>Thanks for all your great recipes Matt. <br />I am wanting to turn an entire deer leg into pastrami using your recipe. Any thoughts or tips? </p>
<p>Just finished doing 60lbs of deer sausage using your Holy voodoo recipe and super happy how they turned out. </p>
<p>Cheers,</p>
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		<title>
		By: @freshkicks9243		</title>
		<link>https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499733</link>

		<dc:creator><![CDATA[@freshkicks9243]]></dc:creator>
		<pubDate>Tue, 19 Mar 2024 09:33:44 +0000</pubDate>
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					<description><![CDATA[I have a brisket in brine as well speak and saw a few videos that have different ways of making a brisket pastrami. I’m definitely taking notes from here but I think I’ll foil boat mine so the bark gets better. Add some beef broth as well.]]></description>
			<content:encoded><![CDATA[<p>I have a brisket in brine as well speak and saw a few videos that have different ways of making a brisket pastrami. I’m definitely taking notes from here but I think I’ll foil boat mine so the bark gets better. Add some beef broth as well.</p>
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		<title>
		By: @heavenlyplates		</title>
		<link>https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499732</link>

		<dc:creator><![CDATA[@heavenlyplates]]></dc:creator>
		<pubDate>Tue, 19 Mar 2024 09:33:44 +0000</pubDate>
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					<description><![CDATA[good god almighty!!]]></description>
			<content:encoded><![CDATA[<p>good god almighty!!</p>
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		<title>
		By: @paulmarion7578		</title>
		<link>https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499731</link>

		<dc:creator><![CDATA[@paulmarion7578]]></dc:creator>
		<pubDate>Tue, 19 Mar 2024 09:33:44 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499731</guid>

					<description><![CDATA[I’ve done about 15 briskets like this they always come out great . But a 19 pound brisket for $75 turns into about 8 ponds of pastrami when it’s all done so today I’m going to try 11pounds of eye of round roast beast . Has anyone ever tried roast beef for pastrami before ?the 11 pounds only cost $50 and hardly any fat . 🤷‍♂️]]></description>
			<content:encoded><![CDATA[<p>I’ve done about 15 briskets like this they always come out great . But a 19 pound brisket for $75 turns into about 8 ponds of pastrami when it’s all done so today I’m going to try 11pounds of eye of round roast beast . Has anyone ever tried roast beef for pastrami before ?the 11 pounds only cost $50 and hardly any fat . 🤷‍♂️</p>
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		<title>
		By: @afg-hf6zj		</title>
		<link>https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499730</link>

		<dc:creator><![CDATA[@afg-hf6zj]]></dc:creator>
		<pubDate>Tue, 19 Mar 2024 09:33:44 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499730</guid>

					<description><![CDATA[Looks amazing. Only thing I would do differently is swiis cheese and toast that bread yall. You put all that time and effort into the pastrami you gotta add cheese and toast it like a Reuben is supposed to be.]]></description>
			<content:encoded><![CDATA[<p>Looks amazing. Only thing I would do differently is swiis cheese and toast that bread yall. You put all that time and effort into the pastrami you gotta add cheese and toast it like a Reuben is supposed to be.</p>
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		<title>
		By: @BigDaddyDuke101		</title>
		<link>https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499729</link>

		<dc:creator><![CDATA[@BigDaddyDuke101]]></dc:creator>
		<pubDate>Tue, 19 Mar 2024 09:33:44 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499729</guid>

					<description><![CDATA[I have a tip on the mustard if you snap it all the way back there is a way to make sure the top is out of the way and it locks it in.]]></description>
			<content:encoded><![CDATA[<p>I have a tip on the mustard if you snap it all the way back there is a way to make sure the top is out of the way and it locks it in.</p>
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		<title>
		By: @scottgrafelman2390		</title>
		<link>https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499728</link>

		<dc:creator><![CDATA[@scottgrafelman2390]]></dc:creator>
		<pubDate>Tue, 19 Mar 2024 09:33:44 +0000</pubDate>
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					<description><![CDATA[where did you get that brisket??!!]]></description>
			<content:encoded><![CDATA[<p>where did you get that brisket??!!</p>
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		<title>
		By: @user-rg5zw7yh3y		</title>
		<link>https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499727</link>

		<dc:creator><![CDATA[@user-rg5zw7yh3y]]></dc:creator>
		<pubDate>Tue, 19 Mar 2024 09:33:44 +0000</pubDate>
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					<description><![CDATA[Mr Meat Church….please keep the microphone away from your mouth when you’re tasting your food, sounds horrible!]]></description>
			<content:encoded><![CDATA[<p>Mr Meat Church….please keep the microphone away from your mouth when you’re tasting your food, sounds horrible!</p>
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		<title>
		By: @PrblyUrFather		</title>
		<link>https://amazingfoodstv.com/pastrami-brisket-texas-reuben-sandwich/#comment-499726</link>

		<dc:creator><![CDATA[@PrblyUrFather]]></dc:creator>
		<pubDate>Tue, 19 Mar 2024 09:33:44 +0000</pubDate>
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					<description><![CDATA[No Swiss  though guys]]></description>
			<content:encoded><![CDATA[<p>No Swiss  though guys</p>
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