https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/ Amazing Foods Wed, 07 Jun 2023 05:54:37 +0000 hourly 1 https://wordpress.org/?v=7.0 https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349439 Wed, 07 Jun 2023 05:54:37 +0000 https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349439 Brad, thanks for explaining (& demonstrating 🙂) the differences in the different style ribs

]]> https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349445 Wed, 07 Jun 2023 05:54:37 +0000 https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349445 I use butter too before I wrap. Have never had a problem.

]]> https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349443 Wed, 07 Jun 2023 05:54:37 +0000 https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349443 Everything about this video was JUST what I was looking for. Great pace, thorough content dive, and damn, your result was great! I am about 2 hrs in, looking forward to lunch today! Thanks!

]]> https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349442 Wed, 07 Jun 2023 05:54:37 +0000 https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349442 Yep pecan is my favorite, are you that guy from guga video

]]> https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349464 Wed, 07 Jun 2023 05:54:37 +0000 https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349464 I did two back rack on the Weber Kettle today. Used two bricks to shore up the briquettes. Bomb! They were excellent and the pit required very little monitoring as compared to my stick burner (OK Joe). Thanks for the tips!

]]> https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349448 Wed, 07 Jun 2023 05:54:37 +0000 https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349448 Kinda binging your videos right now. Have to catch up. Spareribs are my favorite by far. I even gnaw on the cartilage part ever since I was a kid. Even chicken bone cartilage.
By the way, I think sumpin' crawled in your boot.

]]> https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349444 Wed, 07 Jun 2023 05:54:37 +0000 https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349444 What happens if you use beef tallow or duck fat on pork? Does it bring a different flavor into the mix or just mess things up? Tried the sauce on some baby backs. waiting to get the result in about 30-45 min.

]]> https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349441 Wed, 07 Jun 2023 05:54:37 +0000 https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349441 I keep wondering about that little hotplate you use on your chopping block table. It has "Chud's" engraved on it. Where'd you get it? How does it work? I see no power cord to it, seems too thin to have a battery bank. Perplexing. Can anyone reading this help me if Brad doesn't see this?

]]> https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349447 Wed, 07 Jun 2023 05:54:37 +0000 https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349447 I love your videos and recipes. And not just because my name is also Bradley lol now I have to get the rack off ribs from my freezer out. And put them in my smoker. I'm in Minnesota so I use an electric one so it's easier to use in the winter. It makes a delicious rack of ribs!

]]> https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349440 Wed, 07 Jun 2023 05:54:37 +0000 https://amazingfoodstv.com/pork-spare-ribs-on-the-weber-kettle-chuds-bbq/#comment-349440 Do you always talk that way?! Damn you're so annoying! Bye Felicia!

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