Comments on: Pork Tenderloin in Cider Cream Sauce — So Good It Feels Restaurant Level!

By: @dd7521

@dd7521 — Thu, 15 Jan 2026 07:05:43 +0000

Delicious recipe.

By: @iamburl2667

@iamburl2667 — Thu, 15 Jan 2026 07:05:43 +0000

You sir are so gifted, thank you RIK

By: @Pam-i1l

@Pam-i1l — Thu, 15 Jan 2026 07:05:43 +0000

Omg Rik that looks delish. What lovely flavour combos. Thanks as always. Will give that a go with a few adjustments. . ❤🇦🇺

By: @norton750cc

@norton750cc — Thu, 15 Jan 2026 07:05:43 +0000

Zip lock plastic freezer bag, put all six inside and use a full wine bottle to hammerinate!. Can also add the flour in the bag, no mess. Great dish well presented……. as usual….Rik is on it!

By: @tvfromvcr8331

@tvfromvcr8331 — Thu, 15 Jan 2026 07:05:43 +0000

This inspires me to cook. I love traditional English country food like this. Thank you!

By: @melissawall4658

@melissawall4658 — Thu, 15 Jan 2026 07:05:43 +0000

Thank you for your recipes, Rik. I tend to be hard on myself when cooking, but watching your calm delivery and easy to follow recipes helps me remember to just enjoy cooking. I'm not sure how I came across your channel, but I'm very fortunate that I did. Thank you.

By: @Barbara-mv4ht

@Barbara-mv4ht — Thu, 15 Jan 2026 07:05:43 +0000

Do you do any recipes for gluten free people which I am

By: @Theresa-h7f

@Theresa-h7f — Thu, 15 Jan 2026 07:05:43 +0000

I was lost for ideas of what to cook but now I’m spoilt for choice lol , I must say rik these meals u make are not expensive and these days of cost of living in uk they are perfect, not only cheap to make but they don’t look cheap , thanks rik x

By: @mikec4991

@mikec4991 — Thu, 15 Jan 2026 07:05:43 +0000

Another winner. 2 empty plates and it's amazing how far what I considered a small tenderloin went.

By: @Monkey-u4n

@Monkey-u4n — Thu, 15 Jan 2026 07:05:43 +0000

Another fine recipe. Have a good one mate. 🐒