Comments on: Saba Shioyaki (grilled mackerel) Recipe – Japanese Cooking 101

By: @ratuadilFF

@ratuadilFF — Sun, 16 Mar 2025 15:02:55 +0000

Enak banget ini ikan

@amore11-22 — Sun, 16 Mar 2025 15:02:55 +0000

Thank you for sharing❤

@Nicolas-cl1gq — Sun, 16 Mar 2025 15:02:55 +0000

Aluminium is neurotoxic and produces alzeheimer

@truffle7622 — Sun, 16 Mar 2025 15:02:55 +0000

Thanks!

@kwong5 — Sun, 16 Mar 2025 15:02:55 +0000

simple and easy recipe. my family love it very much.

@joet7136 — Sun, 16 Mar 2025 15:02:55 +0000

It's amazing something so simple can taste soooooo good. I made this for my 82-yo mom and we both loved it.

@ladybookworms — Sun, 16 Mar 2025 15:02:55 +0000

Isn’t cooking in aluminium bad for health?

@serpentserpent9308 — Sun, 16 Mar 2025 15:02:55 +0000

🇳🇬 ẹja alárán sísun
🇰🇵🇰🇷 고등어구이
🇨🇳 烤鯖魚
🇯🇵 鯖の塩焼き
🇷🇺 Скумбрия запечённая на мангале

@williamwu3457 — Sun, 16 Mar 2025 15:02:55 +0000

Aluminium is known to be controversial to health. You should use cooking parchment instead

@susiemartinez8983 — Sun, 16 Mar 2025 15:02:55 +0000

I just came back from visiting Japan and this fish is by far the best fish I’ve ever had.