Comments on: Samgyeopsal Gui (Grilled Pork Belly) by Chef Jia Choi

By: @dawnkitchen

@dawnkitchen — Mon, 19 Feb 2024 12:35:52 +0000

The style of cooking is so neat and it's so neat. I think he's an incredible talent. I'm impressed with the excellent cuisine. Thank you.

By: @savageagustd7961

@savageagustd7961 — Mon, 19 Feb 2024 12:35:52 +0000

Do we need to add salt??

By: @stevefranklin9176

@stevefranklin9176 — Mon, 19 Feb 2024 12:35:52 +0000

Thanks Chef.

By: @SoJuDaMaN

@SoJuDaMaN — Mon, 19 Feb 2024 12:35:52 +0000

what side dishes would you recommend for this particular dish?

By: @Diamagnetic1

@Diamagnetic1 — Mon, 19 Feb 2024 12:35:52 +0000

Gonna def try this recipe! Looks so good and delicious!

By: @Princesingh-ot4zx

@Princesingh-ot4zx — Mon, 19 Feb 2024 12:35:52 +0000

Love from India ❤

By: @zinee6100

@zinee6100 — Mon, 19 Feb 2024 12:35:52 +0000

her meat is like perfectly red but mine is like yellow…

By: @CEU9783

@CEU9783 — Mon, 19 Feb 2024 12:35:52 +0000

Looking forward to making this for my husband, Gol Mak. He is going to be so impressed! Thank you for sharing!

By: @ilv839

@ilv839 — Mon, 19 Feb 2024 12:35:52 +0000

I am extremely Muslim person i am just here for entertainment i don't want to puke on people so i am making myself able to see people eat pork inforng of me
We never even saw the pork meat in my locality

By: @Brandon-ml2zw

@Brandon-ml2zw — Mon, 19 Feb 2024 12:35:52 +0000

Beautiful. Simple, direct and packed with flavor as are all Korean dishes!