https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/ Amazing Foods Sat, 25 Feb 2023 13:02:02 +0000 hourly 1 https://wordpress.org/?v=7.0 https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285627 Sat, 25 Feb 2023 13:02:02 +0000 https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285627 Take away: Buy a rice cooker.

]]> https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285602 Sat, 25 Feb 2023 13:02:02 +0000 https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285602 I usually follow the recipe on the bag or one I learned from a long ago t.v. chef… Now I have a reliable third option. Thanks ATK and Dan

]]> https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285601 Sat, 25 Feb 2023 13:02:02 +0000 https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285601 The lady who taught me to cook rice showed me a trick where you add rice (any amount) and then place your thumb gently on top of the rice, then fill the water to your knuckle. It works perfectly. Also, buy a rice cooker. I cook all sorts of grains in mine, using the same method, and they all turn out great.

]]> https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285600 Sat, 25 Feb 2023 13:02:02 +0000 https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285600 You didn't even talk about ta'adiq, do you even crunch?

]]> https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285599 Sat, 25 Feb 2023 13:02:02 +0000 https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285599 … ok, Dan. Watching your yo-yo on ratios, I had 2 strokes and one kidney failure.
"Just the facts, man, just the facts!". Dragnet: circa 1973

]]> https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285598 Sat, 25 Feb 2023 13:02:02 +0000 https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285598 I just put my finger in…

]]> https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285597 Sat, 25 Feb 2023 13:02:02 +0000 https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285597 Made 1.5 cups rice with 2.25 cups chicken broth and this technique worked great. Thanks for the science .

]]> https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285596 Sat, 25 Feb 2023 13:02:02 +0000 https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285596 Rice cooking is black voodoo magic

]]> https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285595 Sat, 25 Feb 2023 13:02:02 +0000 https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285595 Can't wait to practice this. This is definitely watch later list for future reference thanks 😊 👏👏👏

]]> https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285594 Sat, 25 Feb 2023 13:02:02 +0000 https://amazingfoodstv.com/science-the-secrets-of-cooking-rice-the-cause-of-recipe-failure-is-not-what-you-might-think/#comment-285594 I just go 1:2 and it's done!
Things to keep in mind: WHEN you add salt matters!

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