Comments on: Silky, Savory Chinese Rice Porridge (Congee)

By: @PlumberryPuppet

@PlumberryPuppet — Sat, 27 Jan 2024 07:36:42 +0000

Hearing measurements for a recipe is wild. Everyone I know is just like, take some rice, put a lot of water (or broth) in it, add seasoning or whatever you like, cook until you feel like it's done.

By: @suzisaintjames

@suzisaintjames — Sat, 27 Jan 2024 07:36:42 +0000

Can you make this in a pressure cooker to cut the time? Maybe the pot in a pot method? 💖🌞🌵😷

By: @shllybkwrm

@shllybkwrm — Sat, 27 Jan 2024 07:36:42 +0000

Just to double check – for the jammy eggs, the heat stays on for the full 8 min and they stay about at a boil?

By: @AMZTOPPICK

@AMZTOPPICK — Sat, 27 Jan 2024 07:36:42 +0000

That's absolutely lovely ❤❤

By: @andiamoci22

@andiamoci22 — Sat, 27 Jan 2024 07:36:42 +0000

I find the expression " vegetable oil" very imprecise … Not very advanced for cooks.

By: @hungsu9204

@hungsu9204 — Sat, 27 Jan 2024 07:36:42 +0000

Many people understand there is no need to rinse rice before using it. In the past, when rice was transported and stored in fiber bags — hemp, burlap — rinsing was needed to remove collected dust and fine dirt. Modern methods of transportation and storage have removed the need for rinsing.

By: @peggyrozema6576

@peggyrozema6576 — Sat, 27 Jan 2024 07:36:42 +0000

How much salt and water for 1 potato?

By: @jeffk5142

@jeffk5142 — Sat, 27 Jan 2024 07:36:42 +0000

This is how my busy mom with five kids made hers, simmered away by itself until it was thickened. There are recipes where one stands in front of the stove for 45 minutes continually adding water as it evaporates and the rice thickens. Some people use day-old rice to quicken the process. Whatever the method, they all result in the same thick rice soup that is ready for its toppings.

By: @sinahaase9923

@sinahaase9923 — Sat, 27 Jan 2024 07:36:42 +0000

When any of u actually use jasmine rice for rice porridge?!?! Not me lol

By: @oneileo66

@oneileo66 — Sat, 27 Jan 2024 07:36:42 +0000

I prefer it with bits of chicken breast