Comments on: Smoked & Stuffed Pork Loin Recipe – Smokin' Joe's Pit BBQ

By: @brianveestrom6784

@brianveestrom6784 — Mon, 30 Sep 2024 16:23:54 +0000

Not trying this anytime soon, but when we do….get the vac sealer at the ready! Pork loin is huge! Sweet cook Joe. =)

@badaxelbrewski — Mon, 30 Sep 2024 16:23:54 +0000

Hey Joe, thank you for the pork loin rolling ASMR video!

@dennisschickling2249 — Mon, 30 Sep 2024 16:23:54 +0000

Nice Work. Looks Great. #STAYSAFE
#PHILLYPHILLY 🇺🇸

@leonardwhittemore5805 — Mon, 30 Sep 2024 16:23:54 +0000

When seasoning brisket, why don't you add onion powder?

@TraeFury — Mon, 30 Sep 2024 16:23:54 +0000

Did you roast the green chiles first?

@guyewing1377 — Mon, 30 Sep 2024 16:23:54 +0000

That's a beauty!

@DavidFlores-kq5hz — Mon, 30 Sep 2024 16:23:54 +0000

This looks so damn awesome. I'm going to have to try this soon. Great idea.

@Buford_T_Justice1 — Mon, 30 Sep 2024 16:23:54 +0000

All that practice I had rolling fat joints in my youth is finally going to pay off!

@garylynch1901 — Mon, 30 Sep 2024 16:23:54 +0000

Put that on a bun and mercy

@Will_Dorsey — Mon, 30 Sep 2024 16:23:54 +0000

Can I get a “Hooooo yeaaahhhh”???