Comments on: Smoking On A Gas Grill – Or Charcoal – Awesome Results & Save Money!

By: @lordgarth1

@lordgarth1 — Wed, 29 May 2024 10:07:48 +0000

definitely need a smoker for long smokes like a brisket and pulled pork.

By: @stevolene

@stevolene — Wed, 29 May 2024 10:07:48 +0000

You are still grilling these ribs with the burners on under them

By: @Matrim42

@Matrim42 — Wed, 29 May 2024 10:07:48 +0000

If you want a dedicated smoker you don’t have to blow a ton of money. I got a really nice electric smoker for about $250 bucks. That’s not nothing, but it’s super easy to control, does exactly what I want, and holds temp exactly where I want it. It’s not going to smoke 15 racks of ribs simultaneously, but for my family and friends’ needs its perfect. That said, throwing smoke in a gas/charcoal grill is perfectly valid, but it does take more effort and cuts down on your cook space.

By: @pit9820

@pit9820 — Wed, 29 May 2024 10:07:48 +0000

It's a VERY BAD idea to use pellets. They contain bark, and what kind of bark and from what kind of wood is used – only God knows. There may be a high content of tar and resin.
And I still do not mention the fact that we do not know where the sawn tree grew. Perhaps somewhere near the highways, which means, in addition to everything, the bark will also be saturated with lead toxins.
Do you want to eat meat smoked with tar, resin and lead? I doubt. You decide.

By: @Ruger44Redhawk

@Ruger44Redhawk — Wed, 29 May 2024 10:07:48 +0000

I will never understand why people who grill would EVER use gas or propane. I don't care if it's "convenient", using charcoal is the only way to grill. I finally got a large Forge charcoal grill after not being allowed to have one at the apartments we unfortunately had to live in. They only allowed their stupid gas grills and no charcoal. Unless you like shitty tasting meat, use your zero testosterone gas grills. So finally got this charcoal grill now that we have a house and I use it all the time. No question the meat tatses better than gas and firing up the chimney is the best part! I don't know, just my opinion, but charcoal grilling is for real men.

By: @bfiles7071

@bfiles7071 — Wed, 29 May 2024 10:07:48 +0000

So. I'm about to experiment Making's homemade smoke sausage on a propane grill. With a smoker box. It's going to be a mix of pork and deer meat. I'm grinding it myself. Anyone got any tips?

By: @jamescorrigan1724

@jamescorrigan1724 — Wed, 29 May 2024 10:07:48 +0000

What temp? It would be valuable info.

By: @SugarFPV

@SugarFPV — Wed, 29 May 2024 10:07:48 +0000

Did trevor get a new hobby or something?

By: @CharlieHorse970

@CharlieHorse970 — Wed, 29 May 2024 10:07:48 +0000

So you stick in the thermometer and don’t tell us what it was reading, nor what it should be reading when it is done !
Might as well have said fire makes wood smoke good luck

By: @treloughfarrer7604

@treloughfarrer7604 — Wed, 29 May 2024 10:07:48 +0000

Just got one to try it out