Comments on: Spicy Korean Radish beef soup for the cold #shorts

By: @lindaplaylist9560

@lindaplaylist9560 — Sun, 15 Dec 2024 08:29:43 +0000

Alternative for msg?

By: @reneemills-mistretta790

@reneemills-mistretta790 — Sun, 15 Dec 2024 08:29:43 +0000

Sounds yummy!!❤❤

By: @bobbymkd457

@bobbymkd457 — Sun, 15 Dec 2024 08:29:43 +0000

Meningococu? 😬😆

By: @SuperMiIk

@SuperMiIk — Sun, 15 Dec 2024 08:29:43 +0000

I see a lot of food youtubers making "sick" meals wayyy more frequently then i used to… why are people sick 24/7 back to back now 😳

By: @samuthmonychann9319

@samuthmonychann9319 — Sun, 15 Dec 2024 08:29:43 +0000

Why don't you make cold ass noodles with ice in it like Koreans eat? In a metal bowl

By: @rawdaaljawhary4174

@rawdaaljawhary4174 — Sun, 15 Dec 2024 08:29:43 +0000

That looks amazing! 😍 I just made some kimchi the other day and have left over gochugaro. ❤❤❤

When you say Korean red chili do you mean gochugaro? Would it be okay to use that? I happen to have many of these ingredients so I'm excited to try this. ❤ Thank you.

By: @exSLOTHsted

@exSLOTHsted — Sun, 15 Dec 2024 08:29:43 +0000

So grateful for the radish tip; I wouldn't have known to get the more green one, since so much produce is the opposite!