https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/ Amazing Foods Tue, 07 Oct 2025 23:53:51 +0000 hourly 1 https://wordpress.org/?v=7.0 https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038617 Tue, 07 Oct 2025 23:53:51 +0000 https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038617 Based

]]> https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038589 Tue, 07 Oct 2025 23:53:51 +0000 https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038589 Oh this is almost exactly what I do at home lol, just minus the foil

]]> https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038588 Tue, 07 Oct 2025 23:53:51 +0000 https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038588 I love Techniquely section of this channel but for a South African in me, this ribeye is disappointingly overcooked.

]]> https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038587 Tue, 07 Oct 2025 23:53:51 +0000 https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038587 Lmao, yeah I'm just gonna throw away my 30+ years training under the best French chefs and listen to some random YouTuber about stop butter basting. Absolutely insane!

]]> https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038586 Tue, 07 Oct 2025 23:53:51 +0000 https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038586 This is legit one of the best videos y'all have put out (amongst many great ones). Incredibly useful and practical. Lan reigns!

]]> https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038585 Tue, 07 Oct 2025 23:53:51 +0000 https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038585 I was not much of a home cook before working as a line cook for five years at fine dining restaurants. I always found it difficult to translate what I do on the job to home cooking due to limitations with equipment and the mess it comes with. I really appreciate Lan's background as having worked in professional restaurants and now translating it to home cooking! I never realized some of the professional cooking skills I was trained to do were for the sake of shortening the cooking time, which is not an issue when I cook at home!

]]> https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038584 Tue, 07 Oct 2025 23:53:51 +0000 https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038584 Awesome!

]]> https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038583 Tue, 07 Oct 2025 23:53:51 +0000 https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038583 Basting is not only for the steak, you also basting the oil for the herbs aroma. No one rest a steak with it soaking in oil. Put on black pepper before cooking if you like it burn. Saw her putting the cut steak on the skillet for a poster shot then back to the plate is hilarious.

]]> https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038582 Tue, 07 Oct 2025 23:53:51 +0000 https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038582 Loved this video! I’d love to learn more about side dishes!!!!

]]> https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038581 Tue, 07 Oct 2025 23:53:51 +0000 https://amazingfoodstv.com/stop-butter-basting-meat-do-this-instead-techniquely/#comment-1038581 "when I was a line cook 90 seconds was a lifetime but these days I'm not sweating two minutes", wonderful quote!

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