Comments on: Takeaway Style Beef Chop Suey Recipe | Chop Suey

By: @yazarmin

@yazarmin — Sat, 20 Apr 2024 13:57:42 +0000

I love beef chop suey. I will make this tonight 😋

By: @gilbrillantes8270

@gilbrillantes8270 — Sat, 20 Apr 2024 13:57:42 +0000

Success! So yummy! Thanks Khin!

By: @LSFoodLife

@LSFoodLife — Sat, 20 Apr 2024 13:57:42 +0000

Wow, the recipe looks amazing and mouth watering👍👍💖💖

By: @Supermaroch-yz1fe

@Supermaroch-yz1fe — Sat, 20 Apr 2024 13:57:42 +0000

Great work

By: @kevfit4333

@kevfit4333 — Sat, 20 Apr 2024 13:57:42 +0000

You not use bicarb to tender the beef.! Very important step in Chinese restaurant!

By: @aliwannigerry2060

@aliwannigerry2060 — Sat, 20 Apr 2024 13:57:42 +0000

Like 216 Thats really yummy, thanks for sharing this nutritious and healthy mouthwatering recipe,stay safe always.

By: @wendyhannan2454

@wendyhannan2454 — Sat, 20 Apr 2024 13:57:42 +0000

That looks really good, thanks for sharing, stir fry’s are always quick to cook. I’m going to make this one thank you 😉

By: @TraditionalSisters

@TraditionalSisters — Sat, 20 Apr 2024 13:57:42 +0000

woow .. the recipe looks astounding and mouth watering ❤❤❤❤❤❤

By: @SalYT-KH

@SalYT-KH — Sat, 20 Apr 2024 13:57:42 +0000

Delicious

By: @FrankWolenczak

@FrankWolenczak — Sat, 20 Apr 2024 13:57:42 +0000

This felt like an ASMR experience while learning how to do this. And I forgot why I enjoyed this a long time ago until I reminded myself last night. And now I know that this is very versatile meaning I could do house special version which for me is chicken, shrimp, beef, and pork…but Professor, If I wanted to use eggplant for this, would it work?