Comments on: Texas Top 10 Brisket Showdown | Mad Scientist BBQ

By: JeromyBock

JeromyBock — Mon, 03 Apr 2023 13:58:11 +0000

My OCD goes crazy when you leave a smoker door open. I live in a cold climate and I could never do that. 😂

By: Chuck Atley

Chuck Atley — Mon, 03 Apr 2023 13:58:11 +0000

franklin does meat side up

By: Hunter Gray

Hunter Gray — Mon, 03 Apr 2023 13:58:11 +0000

Yoder is the guy that has nothing to do with Texas barbecue and makes it his entire personality. Kinda cringey like just be yourself bro.

By: Daniel Abilez

Daniel Abilez — Mon, 03 Apr 2023 13:58:11 +0000

And the debate about how to do a brisket will never end. Commercial vs your home brisket. Ask Robert Zaragoza. He is not commercial or competitions. But once you have had it. YOU WILL UNDERSTAND. Damn good eating. You go into food-coma sawing toothpicks with a smile on your face. With your favorite blanket knowing, there is a God!
As for the guy from Texas Monthly… tough crowd but the eating is good.

By: Northern Thai Garden Guy

Northern Thai Garden Guy — Mon, 03 Apr 2023 13:58:11 +0000

BBQ Rockstars! How fun!

By: BearJew85

BearJew85 — Mon, 03 Apr 2023 13:58:11 +0000

Honestly I believe foil boat is some next level stuff. that bark is unreal that the foil boat gets.

By: Teodros

Teodros — Mon, 03 Apr 2023 13:58:11 +0000

Imagine a world where there was a formula for cooking BBQ with absolute McDonald's predictable results. We would all quit and take up golf 😢.

By: Blu Cheer

Blu Cheer — Mon, 03 Apr 2023 13:58:11 +0000

I love it “you can all go to hell I’ll go to Goldee’s” that should be a t-shirt but I’ll go to Aaron’s

By: Snack pack

Snack pack — Mon, 03 Apr 2023 13:58:11 +0000

Dammit I just bought a 275’ roll of butcher paper 😫

By: Michael Kaye

Michael Kaye — Mon, 03 Apr 2023 13:58:11 +0000

There is basically no smoke ring on any of those briskets…. smh