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	<title>
	Comments on: The Best Beef Barbacoa	</title>
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	<link>https://amazingfoodstv.com/the-best-beef-barbacoa/</link>
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	<item>
		<title>
		By: @phishtacosfishingandstuff2677		</title>
		<link>https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406551</link>

		<dc:creator><![CDATA[@phishtacosfishingandstuff2677]]></dc:creator>
		<pubDate>Thu, 01 Feb 2024 09:30:09 +0000</pubDate>
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					<description><![CDATA[Gwa heee aww.]]></description>
			<content:encoded><![CDATA[<p>Gwa heee aww.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @chelybeann		</title>
		<link>https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406542</link>

		<dc:creator><![CDATA[@chelybeann]]></dc:creator>
		<pubDate>Thu, 01 Feb 2024 09:30:09 +0000</pubDate>
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					<description><![CDATA[❤]]></description>
			<content:encoded><![CDATA[<p>❤</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @dollysadlak5242		</title>
		<link>https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406541</link>

		<dc:creator><![CDATA[@dollysadlak5242]]></dc:creator>
		<pubDate>Thu, 01 Feb 2024 09:30:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406541</guid>

					<description><![CDATA[Yum]]></description>
			<content:encoded><![CDATA[<p>Yum</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @tigerlilly900		</title>
		<link>https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406540</link>

		<dc:creator><![CDATA[@tigerlilly900]]></dc:creator>
		<pubDate>Thu, 01 Feb 2024 09:30:09 +0000</pubDate>
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					<description><![CDATA[A certain part of Oaxaca Mexico does make the barbacoa with a red sauce but with no sugar.  They also use avocado leaves to flavor the meat.]]></description>
			<content:encoded><![CDATA[<p>A certain part of Oaxaca Mexico does make the barbacoa with a red sauce but with no sugar.  They also use avocado leaves to flavor the meat.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @janicekelland8089		</title>
		<link>https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406539</link>

		<dc:creator><![CDATA[@janicekelland8089]]></dc:creator>
		<pubDate>Thu, 01 Feb 2024 09:30:09 +0000</pubDate>
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					<description><![CDATA[Are those peppers hot? (spicy)]]></description>
			<content:encoded><![CDATA[<p>Are those peppers hot? (spicy)</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @SarahHovley		</title>
		<link>https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406538</link>

		<dc:creator><![CDATA[@SarahHovley]]></dc:creator>
		<pubDate>Thu, 01 Feb 2024 09:30:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406538</guid>

					<description><![CDATA[Oh man!!!  My husband is going to love this!!!  😍😍😍😍😍]]></description>
			<content:encoded><![CDATA[<p>Oh man!!!  My husband is going to love this!!!  😍😍😍😍😍</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @TheBeardedKitchen		</title>
		<link>https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406537</link>

		<dc:creator><![CDATA[@TheBeardedKitchen]]></dc:creator>
		<pubDate>Thu, 01 Feb 2024 09:30:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406537</guid>

					<description><![CDATA[Looks great!]]></description>
			<content:encoded><![CDATA[<p>Looks great!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @marthaunger2081		</title>
		<link>https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406536</link>

		<dc:creator><![CDATA[@marthaunger2081]]></dc:creator>
		<pubDate>Thu, 01 Feb 2024 09:30:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406536</guid>

					<description><![CDATA[Looks delicious! Just super mispronouncing barabacoa and gajillo chiles 😮the ll is silent and make like a g sound 🤷🏿‍♀️]]></description>
			<content:encoded><![CDATA[<p>Looks delicious! Just super mispronouncing barabacoa and gajillo chiles 😮the ll is silent and make like a g sound 🤷🏿‍♀️</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @jaytracks		</title>
		<link>https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406535</link>

		<dc:creator><![CDATA[@jaytracks]]></dc:creator>
		<pubDate>Thu, 01 Feb 2024 09:30:09 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406535</guid>

					<description><![CDATA[I always use a bay leaf but maybe it&#039;s wrong but I&#039;m Italian lol]]></description>
			<content:encoded><![CDATA[<p>I always use a bay leaf but maybe it&#39;s wrong but I&#39;m Italian lol</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @b_and_b2000		</title>
		<link>https://amazingfoodstv.com/the-best-beef-barbacoa/#comment-406534</link>

		<dc:creator><![CDATA[@b_and_b2000]]></dc:creator>
		<pubDate>Thu, 01 Feb 2024 09:30:09 +0000</pubDate>
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					<description><![CDATA[I&#039;m impressed with your effort, and to make it even better, I&#039;d like to invite you to send KHAL one of your own cooking tutorial videos/*/-/-*/*/-/]]></description>
			<content:encoded><![CDATA[<p>I&#39;m impressed with your effort, and to make it even better, I&#39;d like to invite you to send KHAL one of your own cooking tutorial videos/*/-/-*/*/-/</p>
]]></content:encoded>
		
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