Comments on: The Most Flavorful Crispy, Moist Chicken Leg Quarters | Chicken Leg Quarter Recipe

By: @KareemShelton

@KareemShelton — Mon, 03 Jun 2024 14:06:42 +0000

Look delicious 😍 ty for sharing 😊

By: @chrisknouse1075

@chrisknouse1075 — Mon, 03 Jun 2024 14:06:42 +0000

Marinade lol what seasoning some people just really don't have a clue wtf is going on

By: @user-gz2sp8bv7c

@user-gz2sp8bv7c — Mon, 03 Jun 2024 14:06:42 +0000

Every time I find a great look recipe I don't one of the ingredients and this one is the creole seasoning. Is there a substitute I could use in a pinch? I am handicapped and it isn't easy to run to the store for one item. Help! It looks so good.

By: @MajesticMummy

@MajesticMummy — Mon, 03 Jun 2024 14:06:42 +0000

When I TELL YOU that this chicken has been a show stopper EVERYTIME, I put that on EVERYTHING! It was so moist but SOOO packed with seasoning. Not too salty, either…Really GREAT recipe. Never gets old

By: @ParkerFaith

@ParkerFaith — Mon, 03 Jun 2024 14:06:42 +0000

I hoped to inquire if you flip your chicken leg qtrs, and how to keep the top side from sticking to the pan when flipped back since so far I have tried oil and then separately butter across the top before flipping and so far, no good??? Please help!!

By: @Drogba-Terry-Lampard

@Drogba-Terry-Lampard — Mon, 03 Jun 2024 14:06:42 +0000

Did you put chicken straigght in oven from fridge or room temperture?

By: @MuhammadUSA12

@MuhammadUSA12 — Mon, 03 Jun 2024 14:06:42 +0000

❤

By: @moniquenewman4889

@moniquenewman4889 — Mon, 03 Jun 2024 14:06:42 +0000

Hey ma, I have a question ? Did you cover the chicken when you put it in the oven or no?

By: @ekim8958

@ekim8958 — Mon, 03 Jun 2024 14:06:42 +0000

I made this yesterday. Only had 4 huge chicken leg quarters so added one teaspoon of salt only just because my mom doesn't like too much salt. It was the perfect saltiness. I kept the rest of the seasoning as listed. I added a broil at the end of cook time to get some crispy skin. Overall, this was good. thanks!

By: @thinkbeforyouvote

@thinkbeforyouvote — Mon, 03 Jun 2024 14:06:42 +0000

Hi, are you sure you didn't mean ONE tsp of parsley flakes and not TWO TBSP? You barely put any in and I measure out two Tbsp of Parsley flakes and that's like adding a small salad to the marinade. I only used 1 tsp and it turned out great.