https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/ Amazing Foods Sun, 19 Feb 2023 09:14:43 +0000 hourly 1 https://wordpress.org/?v=7.0 https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272131 Sun, 19 Feb 2023 09:14:43 +0000 https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272131 Just discovered Dan Souza's videos although I have watched him on ATK where he more subdued. I binge watched his videos last night. Funny & oh so informative. Also, a must watch is his appearance on Moth Radio. Such a mensch.

]]> https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272117 Sun, 19 Feb 2023 09:14:43 +0000 https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272117 ya makin' me hungry!

]]> https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272116 Sun, 19 Feb 2023 09:14:43 +0000 https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272116 I left watching because of Christopher Kimball. When he was around you could feel the unhappiness of the kitchen staff. Glad he's gone so now I am back.
There's a Thai man in Bangkok that has a very small restaurant where he makes only hamburgers. There's like a year waiting list to get in and he only serves like 15 burgers a day. He uses tri-tip cut with the grain, frozen, and then ground with a Kitche Aid mixer. The meat strands are perpendicular to the cutting blades so as to get a consistent grind. He does a bunch of other detailed steps to get a great burger. You pay what you think it's worth. Zero if you're not satisfied. A very unusual business model for a restaurant. Look into it.

]]> https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272115 Sun, 19 Feb 2023 09:14:43 +0000 https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272115 It seems like all my Dan videos that pop up are 3 years old. Not too old of course. Still good.

]]> https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272114 Sun, 19 Feb 2023 09:14:43 +0000 https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272114 I like my BERGER well down.

]]> https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272113 Sun, 19 Feb 2023 09:14:43 +0000 https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272113 The background musac was too loud and very distracting. You don't need it.

]]> https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272112 Sun, 19 Feb 2023 09:14:43 +0000 https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272112 I've learned to put a divot in the top of the burger to account for expansion in the center of the patty, but it doesn't seem you did that here. Why? Why? Why?

]]> https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272111 Sun, 19 Feb 2023 09:14:43 +0000 https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272111 Why, why, why, oh why Dan… why do you and the rest of the ATK/CC crew always highlight the medium rare setting for doneness of beef??? Not all of us like undone food. Why can't/don't any of you cook beef medium well to well done? Who came up with medium rare as the standard of doneness for/of beef?

]]> https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272110 Sun, 19 Feb 2023 09:14:43 +0000 https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272110 What about mixing in brisket or rib meat?

]]> https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272109 Sun, 19 Feb 2023 09:14:43 +0000 https://amazingfoodstv.com/the-science-of-burgers-and-how-to-make-the-best-homemade-burger-burgers-whats-eating-dan/#comment-272109 Te amo Dan. I love burgers and grind mine in the processor too

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