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	<title>
	Comments on: The Secret to the BEST Crawfish Etouffee	</title>
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	<link>https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/</link>
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	<lastBuildDate>Fri, 13 Jun 2025 12:47:55 +0000</lastBuildDate>
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		<title>
		By: @Notturnoir		</title>
		<link>https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931823</link>

		<dc:creator><![CDATA[@Notturnoir]]></dc:creator>
		<pubDate>Fri, 13 Jun 2025 12:47:55 +0000</pubDate>
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					<description><![CDATA[👏👏ooooh]]></description>
			<content:encoded><![CDATA[<p>👏👏ooooh</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @JuI-h4e		</title>
		<link>https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931821</link>

		<dc:creator><![CDATA[@JuI-h4e]]></dc:creator>
		<pubDate>Fri, 13 Jun 2025 12:47:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931821</guid>

					<description><![CDATA[🤘🤘🤘😎😎😎😎🤘🤘woooouuujjjjeee🤘🤘🤘😎😎🤘😜😜 must work🤘😎🤘]]></description>
			<content:encoded><![CDATA[<p>🤘🤘🤘😎😎😎😎🤘🤘woooouuujjjjeee🤘🤘🤘😎😎🤘😜😜 must work🤘😎🤘</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @ingamelevi		</title>
		<link>https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931820</link>

		<dc:creator><![CDATA[@ingamelevi]]></dc:creator>
		<pubDate>Fri, 13 Jun 2025 12:47:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931820</guid>

					<description><![CDATA[The only problem I&#039;ve ever had with crawfish is how little you get from peeling each one apart. Separating the meat beforehand is a great idea, but what I&#039;ll do is just substitute it for shrimp because that&#039;s way easier to deal with.]]></description>
			<content:encoded><![CDATA[<p>The only problem I&#39;ve ever had with crawfish is how little you get from peeling each one apart. Separating the meat beforehand is a great idea, but what I&#39;ll do is just substitute it for shrimp because that&#39;s way easier to deal with.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @MaharajaKarna		</title>
		<link>https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931819</link>

		<dc:creator><![CDATA[@MaharajaKarna]]></dc:creator>
		<pubDate>Fri, 13 Jun 2025 12:47:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931819</guid>

					<description><![CDATA[Mantap pakde🤤🤤🤤🤤]]></description>
			<content:encoded><![CDATA[<p>Mantap pakde🤤🤤🤤🤤</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @DDryTaste		</title>
		<link>https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931818</link>

		<dc:creator><![CDATA[@DDryTaste]]></dc:creator>
		<pubDate>Fri, 13 Jun 2025 12:47:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931818</guid>

					<description><![CDATA[So is this like a soup? Or do you pair it with a carb?]]></description>
			<content:encoded><![CDATA[<p>So is this like a soup? Or do you pair it with a carb?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @AnneD3050		</title>
		<link>https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931817</link>

		<dc:creator><![CDATA[@AnneD3050]]></dc:creator>
		<pubDate>Fri, 13 Jun 2025 12:47:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931817</guid>

					<description><![CDATA[It always makes me smile to see the joy you get from your food.😋]]></description>
			<content:encoded><![CDATA[<p>It always makes me smile to see the joy you get from your food.😋</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @guynemer53		</title>
		<link>https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931816</link>

		<dc:creator><![CDATA[@guynemer53]]></dc:creator>
		<pubDate>Fri, 13 Jun 2025 12:47:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931816</guid>

					<description><![CDATA[Never was a seafood fan until the last few years. But I love making gumbo. Always a pleasure seeing the Cajun Trinity. And the Pope.]]></description>
			<content:encoded><![CDATA[<p>Never was a seafood fan until the last few years. But I love making gumbo. Always a pleasure seeing the Cajun Trinity. And the Pope.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @michaeljdauben		</title>
		<link>https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931815</link>

		<dc:creator><![CDATA[@michaeljdauben]]></dc:creator>
		<pubDate>Fri, 13 Jun 2025 12:47:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931815</guid>

					<description><![CDATA[I want to make this soon! 🤤]]></description>
			<content:encoded><![CDATA[<p>I want to make this soon! 🤤</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @mrcanjan7643		</title>
		<link>https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931814</link>

		<dc:creator><![CDATA[@mrcanjan7643]]></dc:creator>
		<pubDate>Fri, 13 Jun 2025 12:47:55 +0000</pubDate>
		<guid isPermaLink="false">https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931814</guid>

					<description><![CDATA[Cajun seasoning is fine, but it usually has salt, which I prefer to adjust later on. Making a blend of paprika, thyme, oregano, garlic powder, onion powder and white pepper works better, and lets you add MORE spice than you would normally add with cajun seasoning. It brings out a much bolder flavor in the etouffee.]]></description>
			<content:encoded><![CDATA[<p>Cajun seasoning is fine, but it usually has salt, which I prefer to adjust later on. Making a blend of paprika, thyme, oregano, garlic powder, onion powder and white pepper works better, and lets you add MORE spice than you would normally add with cajun seasoning. It brings out a much bolder flavor in the etouffee.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: @BroscoWankston		</title>
		<link>https://amazingfoodstv.com/the-secret-to-the-best-crawfish-etouffee/#comment-931813</link>

		<dc:creator><![CDATA[@BroscoWankston]]></dc:creator>
		<pubDate>Fri, 13 Jun 2025 12:47:55 +0000</pubDate>
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					<description><![CDATA[Omg]]></description>
			<content:encoded><![CDATA[<p>Omg</p>
]]></content:encoded>
		
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