Comments on: The Snake Method In A Weber Grill – Charcoal BBQ Kettle Tutorial, Low and Slow Technique https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/ Amazing Foods Sun, 28 May 2023 20:28:30 +0000 hourly 1 https://wordpress.org/?v=7.0 By: jaye power https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345497 Sun, 28 May 2023 20:28:30 +0000 https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345497 Can you use beef stock instead of water?

]]> By: David David https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345495 Sun, 28 May 2023 20:28:30 +0000 https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345495 Quick question: What's the typical vent position for this method? (Half-open? Barely cracked?) This looks really awesome and I'm itching to try it out on my spanking new weber deluxe. Thanks!.

]]> By: Rex Binswanger https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345494 Sun, 28 May 2023 20:28:30 +0000 https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345494 Just sit back and put another shrimp on the baaaaarbie!!

]]> By: Roberto Pic https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345493 Sun, 28 May 2023 20:28:30 +0000 https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345493 Provate a seguire anche questa tecnica
Stabilizzare la temperatura del BBQ col metodo dello Snake o minion
https://youtu.be/Wa2_qTv35bY?sub_confirmation=1

]]> By: S D https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345492 Sun, 28 May 2023 20:28:30 +0000 https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345492 Great video thank you

]]> By: Brian Grant https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345526 Sun, 28 May 2023 20:28:30 +0000 https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345526 I smoked salmon twice in the past week using this video as a reference. My burn rate and temps were a little different than described here — I'm sure there's any number of things that would explain why — but the temperature was even for both cooks. Thanks!

]]> By: Curtis Hinkle https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345500 Sun, 28 May 2023 20:28:30 +0000 https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345500 love it, and his accent, its calming….

]]> By: dookieface https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345499 Sun, 28 May 2023 20:28:30 +0000 https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345499 But wouldn't this produce a constant smouldering smoke?

]]> By: Mike Recine https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345501 Sun, 28 May 2023 20:28:30 +0000 https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345501 How many coals do you start with or does it not matter?

]]> By: Beer Man https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345498 Sun, 28 May 2023 20:28:30 +0000 https://amazingfoodstv.com/the-snake-method-in-a-weber-grill-charcoal-bbq-kettle-tutorial-low-and-slow-technique/#comment-345498 I seen this before and when I started eating the food tasted like charcoal

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