Comments on: These Kitchen Gadgets Have One Job. Are They Worth it? | Gear Heads

By: @aaroncomerford8050

@aaroncomerford8050 — Sun, 28 Jan 2024 20:08:58 +0000

Natural peanut butter all day and night for me. Peanuts and salt are the only ingredients necessary

By: @dave5880

@dave5880 — Sun, 28 Jan 2024 20:08:58 +0000

A oven is a uni-tasker all it does is heat thing

By: @-iIIiiiiiIiiiiIIIiiIi-

@-iIIiiiiiIiiiiIIIiiIi- — Sun, 28 Jan 2024 20:08:58 +0000

15:33 "Also they can really mess somebody up." SMILES

By: @ltverberg

@ltverberg — Sun, 28 Jan 2024 20:08:58 +0000

I can do soft cooked eggs in about 7 minutes. Cover eggs with cold water, bring up to boiling, then reduce heat to medium and time for 3.5 minutes. Pour off boiling water, cover with cold water. Come out great every time.

By: @cccsssish

@cccsssish — Sun, 28 Jan 2024 20:08:58 +0000

That's steamer basket is interesting, but that's not enough info to use it effectively. Do you add boiling water from the start? Cold water? Room temp? On low/medium/high heat?

By: @ericaredden3643

@ericaredden3643 — Sun, 28 Jan 2024 20:08:58 +0000

For cutting onions, I cut mine next to one of my (gas) stove burners. It helps burn up the fumes that the onions give off when you cut them. Helps a lot, because otherwise I'm a teary mess.

By: @Kinglink

@Kinglink — Sun, 28 Jan 2024 20:08:58 +0000

I liked you reference Alton Brown, but you kind of failed to make any points in my book. What's the alternative. Can't I just use a spoon to stir up peanut butter? Can't I take a chef's knife to a corn on the cob very easily. Kate does a better job with this.

Though honestly the bear claws might be added, as I never get a good pulled pork or shredded chicken, and scrapping the forks together never seems to work for me.

By: @crisantechris

@crisantechris — Sun, 28 Jan 2024 20:08:58 +0000

Put disposable food grade latex gloves over cheap cotton insulated gloves. That’s what most BBQ joints use and it works super well.

By: @nobrien1

@nobrien1 — Sun, 28 Jan 2024 20:08:58 +0000

I invert my jars of Teddie Super Chunky when I get them from Amazon. The oil then partially works its way back into the peanut butter while stored before I open it. When I open a new jar, I then use a table knife to stir it and don't really have the problem of oil spilling out. Plus, I can then lick the knife! Also, I do hard boiled eggs in my pressure cooker.

By: @RonJohn63

@RonJohn63 — Sun, 28 Jan 2024 20:08:58 +0000

5:34 God made emulsifiers for a reason! 😄