https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/ Amazing Foods Sun, 14 May 2023 10:22:26 +0000 hourly 1 https://wordpress.org/?v=7.1 https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339282 Sun, 14 May 2023 10:22:26 +0000 https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339282 Mentioning flat brisket indicates thw existence of fizzy brisket. WHAT OTHER SECRETS ARE YOU KEEPING FROM US BIG BRISKET??????

]]> https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339257 Sun, 14 May 2023 10:22:26 +0000 https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339257 How hot does the pellet tube get when you do the initial smoke process?

]]> https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339256 Sun, 14 May 2023 10:22:26 +0000 https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339256 Girls hate cheese on my sausage. So where did you get the idea that i would want to have cheese in my BBQ sausage?

]]> https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339255 Sun, 14 May 2023 10:22:26 +0000 https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339255 JUST STOP WITH THE CHEEEEESEEEE

]]> https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339254 Sun, 14 May 2023 10:22:26 +0000 https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339254 If I make sausage and use it the next day, is the pink salt required?

]]> https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339253 Sun, 14 May 2023 10:22:26 +0000 https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339253 Bradley where do you live?? I need to be your neighbor 😂

]]> https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339252 Sun, 14 May 2023 10:22:26 +0000 https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339252 One thing that actually works to keep the fly population under control is buy several fly trap pouches from Walmart or Home Depot and hang them along your fence. Especially near garbage cans. Over time, they kill more and more. The more dead flies in the traps, the more you kill. Until they are dying by the thousands. Makes a noticeable difference.

]]> https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339251 Sun, 14 May 2023 10:22:26 +0000 https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339251 Man Chud, those look friggin amazing!

]]> https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339250 Sun, 14 May 2023 10:22:26 +0000 https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339250 Bradley that is some great looking sausage. Looks like a pretty slick technique also. Will be trying this out. Thanks…

]]> https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339249 Sun, 14 May 2023 10:22:26 +0000 https://amazingfoodstv.com/this-might-be-how-i-make-sausage-from-now-on-chuds-bbq/#comment-339249 Brad, if you ever need someone to be there to share your bbq with, I volunteer. I don’t live very far, and I’m always down to eat some BBQ

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