Comments on: This One-Pot Pasta Has 15,000+ Reviews and a Five-Star Rating | Melissa Clark | NYT Cooking

By: @Elizabeth-d1n

@Elizabeth-d1n — Sun, 17 Aug 2025 18:10:57 +0000

Yum! This looks absolutely delicious!

By: @joanbardee5135

@joanbardee5135 — Sun, 17 Aug 2025 18:10:57 +0000

this is excellent as is. if you are like me and need to healthy up a recipe, then substitute olive oil for butter and omit that teaspoon of salt. the feta is quite salty.

By: @seechangenyc280

@seechangenyc280 — Sun, 17 Aug 2025 18:10:57 +0000

I love this dish! I have made it countless times. So easy. So Satisfying. It always makes my tummy happy. Hope it does the same for you.

By: @komaltasawwar3619

@komaltasawwar3619 — Sun, 17 Aug 2025 18:10:57 +0000

this recipe is screaming for freshly cracked black pepper though!

By: @SpiralBreeze

@SpiralBreeze — Sun, 17 Aug 2025 18:10:57 +0000

I do love a one pan recipe, I’m a Greek American who happens to make my spanakorizo in a tiny rice cooker.

By: @renah245

@renah245 — Sun, 17 Aug 2025 18:10:57 +0000

Nice! Btw, it’s butter that melt but spinach wilts ( not melts).

By: @ws0478

@ws0478 — Sun, 17 Aug 2025 18:10:57 +0000

100% will be making this.

By: @broadwaybaby348

@broadwaybaby348 — Sun, 17 Aug 2025 18:10:57 +0000

This is a sequel to that Onion video?😂

By: @flatflo

@flatflo — Sun, 17 Aug 2025 18:10:57 +0000

Ths sounds delish! I'm saving this for later when I have guests as it is way too green for my hubby.

By: @tronalddump404

@tronalddump404 — Sun, 17 Aug 2025 18:10:57 +0000

Made it today for my vegetarian wife, love this recipe! Its brilliant in its simplicity. Earned myself a steak this weekend…😊