Comments on: Ultimate Crispy Beef Burritos – Easy Recipe

By: @tunisiasulzbach8201

@tunisiasulzbach8201 — Wed, 12 Feb 2025 10:34:51 +0000

These were amazing. My family killed them. They were sad when they were all gone. Making a double batch today.

@djhelinhomaximo9459 — Wed, 12 Feb 2025 10:34:51 +0000

In my country we don't have sour cream!!

@djhelinhomaximo9459 — Wed, 12 Feb 2025 10:34:51 +0000

Looks so good !!

@edrosa3485 — Wed, 12 Feb 2025 10:34:51 +0000

This has to be the most adorable cooking video I've ever seen…. Saved it to make this recipe.

@annesmith6662 — Wed, 12 Feb 2025 10:34:51 +0000

I love your Cook Book!!!

@HoretzYT — Wed, 12 Feb 2025 10:34:51 +0000

you seem more interested in how you look during cooking instead of acting natural when cooking, meh, food looks good though

@jacksonswanson9106 — Wed, 12 Feb 2025 10:34:51 +0000

I can confirm no need any oil to get a golden crisp texture, you may not be able to pick it stright off the pan but if you use a spatula no problem

@ServantForChrist — Wed, 12 Feb 2025 10:34:51 +0000

I made these for dinner tonight and used shredded chicken instead of beef, and they were soooo good!😭 I love your recipes, Natasha! Thank you!

@lorriegoodwyn — Wed, 12 Feb 2025 10:34:51 +0000

Can these be baked instead of fried? I would like to make them for about 20 people.

@waynemccuen8213 — Wed, 12 Feb 2025 10:34:51 +0000

Now that's what I call a HUGE magic pepper wand you got there. I love pepper from the magic pepper wand.