Comments on: Which Canned Diced Tomatoes are Best? | America’s Test Kitchen

By: @DoughboyGod

@DoughboyGod — Sat, 18 Apr 2026 10:03:24 +0000

👌🔥🔥🔥🔥👌

By: @martenroorda798

@martenroorda798 — Sat, 18 Apr 2026 10:03:24 +0000

It's a non issue. Never use canned tomatoes but fresh tomatoes.

By: @cherylhowell1485

@cherylhowell1485 — Sat, 18 Apr 2026 10:03:24 +0000

I use home canned tomatoes

By: @JanTheNan

@JanTheNan — Sat, 18 Apr 2026 10:03:24 +0000

U.K., James Martin says San Marzano.

By: @onesears

@onesears — Sat, 18 Apr 2026 10:03:24 +0000

Stanislaus tomatoes 6n1 are way better than any of those.

By: @dang495

@dang495 — Sat, 18 Apr 2026 10:03:24 +0000

They add citric acid to keep the PH low enough to prevent botulism without canning at temperatures and pressures that degrade the taste and quality. Some expert!

By: @wayne2091

@wayne2091 — Sat, 18 Apr 2026 10:03:24 +0000

I like my home canned tomatoes best.

By: @sterlingross919

@sterlingross919 — Sat, 18 Apr 2026 10:03:24 +0000

You should do this the same way you did the most recent canned tomato video and use them in a standardized recipe that calls for diced tomatoes.

By: @ktanzer1

@ktanzer1 — Sat, 18 Apr 2026 10:03:24 +0000

ATK missed the mark here. People don't eat diced tomatoes straight out of the can. But we know how to add our own salt and lemon juice if necessary. So ATK please tell us which tomatoes will taste best in our recipes, and what adjustments we should make to get there!

By: @captainmorgan7386

@captainmorgan7386 — Sat, 18 Apr 2026 10:03:24 +0000