#soniabartonrecipes #chickentikkamasala #ramzanrecipes
Welcome to Sonia Barton Channel, In this Channel share various kind of dishes/recipes in my style which is very simple to make with ingredients available at home and can be easily understood so that anyone and everyone can make it. I make Indian, Chinese, Delhi style, Mughlai, Sweets, bakery items and various other cuisines
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DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me – [email protected]
Hope you ll like it
Xoxo
SB
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47 Comments
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Maine ye banaya tha itna tasty bna koi b restaurant me esa chicken Nhi khaya humne😍
😎👍 verygood bhotachhalga
Made it and it turned out perfect..❤️
Thank you for such a wonderful recipe❣️
Why my chicken tikka becomes too tangy in taste…. always
Haldi and dhania marinate me nahi dalte
Pury do ligting lagae he
Oil thoda garam kar k daalo uper se aur bhi super ho jayega
I m trying to be better Chef. Please give me some feedback to get better. Love all your recipes and tried that yesterday
Nice 😋😋😋👌👌
La zawab 🙂
Uk
Lov ur cooking style 😎
Your pan was crowded with chicken and marination came off the pieces because chicken was steaming instead of grilling…u should have cooked in 2-3 batches….otherwise nice recipe
Superb recipe didi… Mene try ki bahut hi lazeez bni aur mere husband ko bahut pasand aai👍
Jesus love you, he died on the cross for you, accept him as your lord and savior he can change everything. For God so loved the world that he gave his only son, so that everyone who believes in him may not perish but may have eternal life" (Jn 3:16"
But you must repent too. From that time Jesus went about preaching and saying, Let your hearts be turned from sin, for the kingdom of heaven is near. (Matthew 4:17)…
It was sour a lot…what should i do?
Very nice recipe 👌😋👍
Great recepie Sonia ji… will try this today only. Thanks for sharing.
Hi Sonia,
Love to make this, how would I increase the qty if sauce. Could I double the ingredients for the sauce please?
The best reciepe so far thanks madame
Mene try ki thi or bhut testy bani thi sub ne meri bhut tarif ki thi thanks resipi ke liye 😀
Plz advise , I have Dhania and jeera powder in one so how do I use according to measurement
Tried this recipe. Its yummy 😋
Rog
Bilkul restaurant jeisa dikhai de raha hai
Garam masala recipe plz
Kindly provide tips to keep chicken soft and tender as I m not sure how long I shud fry . Same thing I asked on FB hope u remember
there is no fenugreek in any of my supermarkets :/
Superb, thank you so much for sharing awesome recipe with us
Never using cooking oil in marination, it kills marination process
Nice wery very nice…. thanks …🙂🙂🙂🙂
very nice
Can i make it without the charcoal? Love your recipes and really want to try it but can’t find charcoal 😩
Nice bhai
Very nice
Curd k bina nhi baan skta kya
Good 👍
Hey Sonia I have tried most of your recipes and they r amazing just one suggestion pls can u mention the ingredients in the comments of the video 🙂
Sonia really lajawab
Ma'am can you tell me the ingredients for 2kg chicken?
Wonderful recipes👌👌..can u share garam masala recipe dear🙂
OMG that looks absolutely delicious! I can’t wait to try it, except for the coal lol.
Exceptionally done! Thanks a Ton! 👍🏾
Sooo yummy n healthy
Hey..will you please add recipe of ghevda bhaji (broad beans)
Very delicious mouth watering chicken tikka masala
Very yummy! Thank you Sonia Ji.