রেস্টুরেন্টের মতো চিলি চিকেন বানাতে চাইলে আমার এই দুর্দান্ত চিলি চিকেন রেসিপিটা দেখতে হবে। Chinese restaurant like chilli chicken recipe from SalmaTheChef, English subtitles. #chillichicken #salmathechef #chillichickenrecipe

Fried Rice recipe link:
Follow this recipe and cook Chinese restaurant like chilli chicken at home.

0:00 Introduction
0:59 Chicken cutting & blocks
1:32 First marination (step one)
2:30 Vegetable preparation
3:40 Onion cutting & petal separation tips
4:10 Tips for garlic chopping
5:15 Vegetable preparation for gravy
5:33 Sauce preparation & information
6:33 Second marination (step 2)
7:16 Final marination (step 3)
8:10 Frying chicken (stage 1)
9:50 Double frying of chicken pakora
11:15 Cooking vegetable for the gravy
13:54 Adding chicken pokora & garnishing
14:32 Final outcome of the chilli chicken

Ingredients
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1. Boneless chicken – 500 g
2. Refined oil – 400 ml
3. Green capsicum – 1 pc
4. Red capsicum – 1 pc
5. Yellow capsicum – 1 pc
6. Onion – 250 g
7. Green chilli – 10 pcs
8. Garlic – 45 g
9. Scallions – 25 g
10. Cornflour – 100 g
11. All purpose flour (maida) – 40 g
12. White vinegar – 5 tsp
13. Soy sauce – 6.5 tbsp
14. Oyster sauce – 1 tbsp
15. Green chilli sauce – 2 tbsp
16. Red chilli sauce – 2 tbsp
17. Black pepper powder – 1 tsp
18. Ginger paste – 1.25 tbsp
19. Garlic paste – 1 tbsp
20. Egg – 1 pc
21. Baking powder – 1/4 tsp
22. Ajinimoto – 3 g
23. Salt – 2.5 to 3 tsp

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Background music credits
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Creative Commons — Attribution 3.0 Unported — CC BY 3.0

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