Thirunelveli Sambar Podi
Chef Deena is having a delicious culinary experience exploring the Thirunelveli Sambar Podi prepared by Srivaraha Foods! It is a unique spice blend, known for its rich, high-quality, and aromatic flavors that elevate and add an extra layer of taste to the traditional sambar. The sambar podi is made with a combination of roasted lentils, spices like Coriander seeds, fenugreek seeds, Turmeric powder, Mustard seeds, and dried Red chilies. For a detailed explanation of this dish, watch the entire video.
Sree varaha foods
+91 94449 02405
Website: www.srivarahafoods.com
Tirunelveli Sambar Podi
Gram Dal – 2 Kg
Toor Dal – 2 Kg
Dry Red Chilli – 4 Kg
Coriander Seeds – 4 Kg
Fenugreek – 80g
Mustard – 80g
Turmeric – 50g
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
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