#KootanSoru
Crispy, spicy, and packed with flavor — Chicken Pakoda (சிக்கன் பக்கோடா) is the perfect evening snack for all chicken lovers! Coated with spices and fried to perfection, this village-style pakoda is irresistible with its crunchy texture. It’s a must-try snack for tea-time or as a party appetizer. Watch now to learn how to prepare this delicious treat effortlessly at home!
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Chicken Pakoda:
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🍗 Chicken – 1 kg
🌱 Seeragam (Cumin) – 1/2 tsp
🌶️ Dried red chilli 10-15
🌿 Cardamom 3
🍋 Lemon – 1/2
🧄 Ginger garlic paste – 2 tsp
🌶️ Curry masala – 1/2 tsp
🧡 Turmeric powder – 1/4 tsp
🌽 Cornflour – 20g
🌾 Kadalai mavu (Gram flour) – 20g
💧 Water
🧂 Salt
🛢️ Oil
🌿 Coriander & 🍃 Curry leaves
🌶️ Green chilli
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Kootan Soru 👉🏻
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