Ooty Pepper chicken
We are visiting the Accord Highland Hotel in Ooty to learn the preparation of a renowned pepper chicken dish, celebrated for its unique flavor profile—described as a “dance on the tongue”—and its suitability for cold weather. 🔥🐔
This exclusive recipe originates from Rahim Bhai of Pollachi and has been approved by several prominent celebrities. Shared by Mr. Arun, Director of Accord Highland Resort, the dish differs from conventional preparations by utilizing a specialized yogurt base and a significant amount of black pepper. 🌶️

Location : Accord Highland Hotel,
Recipe by : Mr. Arun Annadurai
For bookings
Mobile : 8939856403 | 8939856408
Landline : 0423- 2450021/26

Ingredients:
Chicken-1kg
Onions- 150 grams
Tomato-2 No’s
Ginger- 1 Tbsp
Garlic- 2 Tbsp
Sakthi Chilli Powder- 1 Tbsp
Sakthi Coriander Powder- 1 ½ Tbsp
Sakthi Cumin Powder- 1 Tbsp
Curd- 1 Ladle
Sakthi Pepper Powder- 2 Tbsp
Salt- As Required
Groundnut Oil- 100ml
Coriander Leaves- A Handful
Lemon- ½ wedge

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