From the bottom of my heart, thank you for being here today ❤ Recipe: Corned Beef and Cabbage 1 corned beef brisket, 3-5 lbs Water 1/2 green cabbage, roughly cut 5 large carrots, peeled and cut into large chunks 2 lbs red potatoes, cut into chunks Place the corned beef into a slow cooker fat side up. Sprinkle the seasoning packet that comes with the corned beef over the top. Pour enough water in the slow cooker so the corned beef is half way covered with water (not all the way covered) cover with a lid and cook on LOW for 8 hours 1 1/2 hours before the time is up add the cabbage, carrots, and potatoes into the slow cooker. Continue to cook until the time is up and the vegetables are tender. Slice the roast against the grain for best results
Was just looking for a recipe for corned beef and cabbage for St. Paddy's Day next week! Thank you, Juila and Brinley for demonstrating this one—it looks so good! Have a great week! ❤😊
Best helper ever! This recipe brings back memories! I have not made what our family called, "a boiled dinner" in years, health issues. Yummy! Thank you Julia for the delicious memory and recipe! 😊❤
My mom made The best corned beef for Easter dinner. I'm a pretty good cook, but for life of me I've never been able to make a tender corned beef! I gave up! I've tried oven, stove, and slow cooker. Always tough. I don't know what I do wrong
Need a beer for a liquid added flavor. Guinness as many do or even an American Lager is okay. My dad always said, on St Patrick’s Day, it is called; corned beef and cabbage. All other days of the year, we called it boiled dinner. In our house celery was a must add veggie along with potatoes, carrots and a big amount of cabbage.
My poor daughter will never know cabbage is a normal part of St Patty’s day, I have a life-threatening cabbage allergy, but I’m definitely using this recipe this year, just omitting the cabbage! Thanks Julia! ❤
This is so crazy to see. My aunt and I went to Kingsoopers today and they had corned beef on sale. 5lbs for $6.00! Right!?
We didn't know how to make it but I looked it up on Google, then here you are. Alright then woman. Thank you. Oh, it was just meat to me because my 29 year old son came back to live with me and he is a carnivore. Not St.Paddy day.
This is my favorite meal my mom used to make it all the time back when corned beef was cheaper than it is now of course It was the poor person's meal. Now it's become such a hot commodity that they jacked up the price. I can't wait to make it for Saint Patrick's Day
Corned beef and cabbage is such a comfort meal 😋. I always ask my mom to make it in the winter months and she makes it into more of a soup. I love it ❤
Use low sodium beef broth, throw away the seasoning packet, add 5 whole peppercorns, 2 Bay leaves, and pearl onions. Yes add carrots towards the end. Remove the cornbeef strain the broth into a pot, add Cabbage and boil.
Thank you, sweetheart Julia, with a Special recipe, from a blessing lady. God bless your grandmother, for truly, grandparents, r a true blessing. I want also to add, the precious little Leprechaun,☘️, who made this recipe special, with her busy happy hands. Thanks again, and God bless you and all your dear ones. 🥰👍🙏✝️👏☘️🌷💫⭐️
From the bottom of my heart, thank you for being here today ❤
Recipe: Corned Beef and Cabbage
1 corned beef brisket, 3-5 lbs
Water
1/2 green cabbage, roughly cut
5 large carrots, peeled and cut into large chunks
2 lbs red potatoes, cut into chunks
Place the corned beef into a slow cooker fat side up. Sprinkle the seasoning packet that comes with the corned beef over the top. Pour enough water in the slow cooker so the corned beef is half way covered with water (not all the way covered) cover with a lid and cook on LOW for 8 hours
1 1/2 hours before the time is up add the cabbage, carrots, and potatoes into the slow cooker. Continue to cook until the time is up and the vegetables are tender.
Slice the roast against the grain for best results
Was just looking for a recipe for corned beef and cabbage for St. Paddy's Day next week! Thank you, Juila and Brinley for demonstrating this one—it looks so good! Have a great week! ❤😊
Beautiful mother and beautiful daughter–my goodness, how fast they grow!!
Best helper ever! This recipe brings back memories! I have not made what our family called, "a boiled dinner" in years, health issues. Yummy! Thank you Julia for the delicious memory and recipe! 😊❤
Im smokin mine in pur traegar and turning iit into Reubens.
Hi ☺️ Julia thank you for sharing this delicious corned beef with cabbage yummy 😋. Julia my sweet friend have a wonderful and blessed 🙏 weekend. 💛🌷🌹
Ohhh she is sooo cute😊
Never made corned beef and cabbage before but im gonna be trying to now!! If Julia making it- it's gonna be goo-od!
My mom made The best corned beef for Easter dinner. I'm a pretty good cook, but for life of me I've never been able to make a tender corned beef! I gave up! I've tried oven, stove, and slow cooker. Always tough. I don't know what I do wrong
I do mine the same way, except I use Guinness or Sam Adams in the place of water… turns out amazing every time 😊
Recipe
Yum looks so good
Im not picky with my food, but come on now.
My stepdad was Irish ☘️ and my mom made this for him. Miss them both ❤
Thanks again so much for all your recipes your daughter is so cute helping you reminds me of my daughter at that age helping me in the kitchen
❤
I’ve cooked it like this for years! I always try to buy 2-3 extra while they’re on sale this time of year, so I can have it year round!
You're pulling our leg. Your grandma didn't toss the entire package with the plastic into the crock pot LOL.
Looks delicious. I just received your cookbook and can’t wait to try some of the recipes.
Yum! Can't wait to make this. My husband loves corned beef and cabbage.
Looks delicious!
Tasteless.naa😮
Thanks for the reminder! Your little one is getting big. Happy St. Patrick's day! 😊
Need a beer for a liquid added flavor. Guinness as many do or even an American Lager is okay.
My dad always said, on St Patrick’s Day, it is called; corned beef and cabbage. All other days of the year, we called it boiled dinner. In our house celery was a must add veggie along with potatoes, carrots and a big amount of cabbage.
I always make mine in crockpot. This recipe looks great❤ your little helper is getting big!!
CN you explain what “against the grain” means? I’ve always heard the term but still can’t figure it out
My poor daughter will never know cabbage is a normal part of St Patty’s day, I have a life-threatening cabbage allergy, but I’m definitely using this recipe this year, just omitting the cabbage! Thanks Julia! ❤
Hello Julia and Brinley that look sooooo delicious 😋😋!
Thank you for the recipe!!!
Your daughter is growing up so beautiful! ❤❤❤❤
❤☘️☘️😋 I do it the same way but in a giant tamale pot on the stove on low . Yummy cant wait !!😋😛☘️☘️
I just bought a corn beef and some cabbage today. I will make it tomorrow.
Love corned beef and cabbage.
You gotta rub it with mustard first. ❤
My hubby's favorite ❤❤❤
My corned beef is always so salty…i rinse it well but still salty. Any tips?
I do corn beef, potatoes and carrots with seasoning and a bottle of Guinness .I do cabbage separate ,with some of broth from crock pot. yum
Aww you like chef is so sweet!!!
Thank you for this awesome recipe. Your helper is so adorable. TFS!!!
This is so crazy to see.
My aunt and I went to Kingsoopers today and they had corned beef on sale. 5lbs for $6.00! Right!?
We didn't know how to make it but I looked it up on Google, then here you are.
Alright then woman.
Thank you.
Oh, it was just meat to me because my 29 year old son came back to live with me and he is a carnivore.
Not St.Paddy day.
This is my favorite meal my mom used to make it all the time back when corned beef was cheaper than it is now of course
It was the poor person's meal. Now it's become such a hot commodity that they jacked up the price.
I can't wait to make it for Saint Patrick's Day
Corned beef and cabbage is such a comfort meal 😋. I always ask my mom to make it in the winter months and she makes it into more of a soup. I love it ❤
Use low sodium beef broth, throw away the seasoning packet, add 5 whole peppercorns, 2 Bay leaves, and pearl onions. Yes add carrots towards the end. Remove the cornbeef strain the broth into a pot, add Cabbage and boil.
Is that fat side up?
Julia! We love you & family! 💗
Thank you 🍀 ☘️ 🍀 ❤
Next time put the spices in a cheese cloth with a long string attached. Less mess and you don't have to pick it out of your food.
You gotta have this with spicy mustard 😋 😊
Thank you, sweetheart Julia, with a Special recipe, from a blessing lady.
God bless your grandmother, for truly, grandparents, r a true blessing.
I want also to add, the precious little Leprechaun,☘️, who made this recipe special, with her busy happy hands.
Thanks again, and God bless you and all your dear ones. 🥰👍🙏✝️👏☘️🌷💫⭐️
That’s why my mother did hers also . Can’t wait to cook mine.