This quick and easy pasta recipe can be ready in just 20 minutes! 🙌
I recently stumbled upon vegan garlic & herb Boursin at Aldi and was thrilled! 🤩 I decided to give it a try and was impressed by how delicious it tasted, almost like the original Boursin. 😱
Serves 2
Ingredients:
🌱 1 tub of plant-based garlic & herb Boursin
🍅500g cherry tomatoes
💦Drizzle of olive oil
⛵️Sprinkle of salt
🌿Handful of fresh basil
🍝200g pasta (I used rigatoni)
Instructions:
1. Boil your pasta
2. Add cherry tomatoes and plant-based Boursin to a baking dish
3. Drizzle with oil and salt
4. Bake in the oven at 200°C for 15-20 minutes
5. Once finished, mix and add fresh basil
6. Toss in cooked pasta
7. Serve and enjoy! 🍴
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