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  1. I tried the swedish meatball pasta recipe. Literally one of the most disgusting flavours I've ever had in my life. I kept gagging for 10 minutes straight !! I will never trust Tasty again ! 🤢🤢🤢🤮🤮🤮🤮

  2. These look oh so tasty and easy. Have you tried Hamburger Soup? An old Aussie Women’s Weekly recipe I make often. It’s veggie soup but with ground beef. A sprinkle of mozzarella before serving and it’s a whole meal. 🍜

  3. Made the meatballs… NOT GOOD! did the recipe to a T and it was disappointing. The sauce did not thicken up, and they left the grease in the pot 😱 so I did too, thinking it would help or something, greasy, watery, and gross! DO NOT RECOMMEND

  4. On the Swedish meatballs recipe try moistening the breadcrumbs with milk. Add enough to make them a thick paste consistency in addition to the rest of the ingredients and your meatballs will be very moist, tender and delicious. Also, this one doesn't but real Swedish meatball recipes always have a dash of nutmeg to taste added to the cream gravy. It doesn't take a lot and you won't be sorry! 
    Signed, Meatball Obsessed Swede

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