2025 Best Kitchen Tools Gift Guide (Budget to Splurge) | Gear Heads
Lisa McManus and Hannah Crowley break down the best kitchen gear of 2025 to gift this holiday season. Whether you’re buying for yourself or someone else, they have recommendations at every size and for every budget, from the best coffee and spatulas to big-ticket espresso machines and pizza ovens. Plus, Lisa and Hannah also announce an ATK Essential Membership giveaway, *exclusively* for their Gear Heads YouTube fans.
The Best Holiday Gifts for Home Cooks:
Microplane Gourmet Series Hard Cheese Grater:
Beast Mega 1200 | Premium Countertop Blender:
Teakhaus Cutting Board – Extra Large (XL):
Le Creuset Enameled Cast Iron Signature Braiser:
All-Clad D3 Stainless Steel Cookware Set:
Zeroll Ice Cream Scoop:
USA Pan Global Nonstick Tart Pan with Removable Bottom:
Ooni Pizza Oven:
Le Petite Oyster Serving Plate:
Stumptown Roaster’s Pick:
Cacao & Cardamom Jewelry Box:
Mercer Bread Knife:
Misen Steel Spatula:
Faay Teak Cooking Spoon:
Breville Bambino Plus Espresso Machine:
WÜSTHOF Slotted Spatula:
Breville Barista Express Espresso Machine:
STANLEY Classic Stay-Hot French Press Coffee Maker:
Hitohira FJ 210mm Gyuto VG10 Ho Wood Handle:
Giveaway Details:
Timing: November 25, 2025 (12:01 AM EST) to December 2, 2025 (11:59 PM EST)
Entry: For a chance to win leave a comment on this video sharing what kitchen gear you’d love to see us review next!
Winner selection: One lucky commenter will be randomly selected on 12/2 to win a free, year-long Digital Membership to America’s Test Kitchen.
Disclaimers: No purchase is necessary and a purchase does not improve your chance of winning.
This Giveaway is in no way sponsored by, endorsed by, administered by, or associated with YouTube. Giveaway entries that don’t comply with YouTube’s Community Guidelines will be disqualified.
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At America’s Test Kitchen, we investigate every aspect of cooking—recipes, equipment, ingredients, and techniques—with a goal to empower and inspire home cooks. Since 1992, our team of 50+ cooks, editors, and culinary creatives ask a lot of questions—and do a lot of testing—so that you get dependable, delicious recipes, comprehensive guidance, and thorough and unbiased equipment and ingredient reviews. You can find us in the pages of Cook’s Illustrated magazine, on our television shows America’s Test Kitchen and Cook’s Country, in dozens of best-selling cookbooks, and via the 14,000+ recipes, reviews, and classes available on our website and app. Whether you’re in search of a great weeknight meal or an impressive dinner-party dish, we’ve done the testing to deliver reliable recipes and comprehensive cooking info to your home kitchen. Bring your curiosity, and we’ll make you a better cook.
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