If you are new to the Instant Pot, these recipes are PERFECT for you! Or even if you have been using the Instant pot for awhile, these
Easy Instant Pot Recipes are perfect if you are in a hurry!
The recipes you will find are:
Instant Pot Honey Baked Ham
Instant Pot One Pot Spaghetti
Instant Pot Pork Chops (with mashed potatoes and carrots cooked all together!)q
Check out my 9 Instant Pot DON’TS if you are a beginner to Instant Pot cooking!
See our other Instant Pot Recipes:
Just remember when using the Instant Pot, it takes 10-20 minutes to pressurize!
Be sure to give me a thumbs up and comment if you would like more Instant pot recipes or tips and tricks with the Instant Pot!
This is the Instant Pot I have (yes it is the cheaper one and I love it!):
If you are cooking for 1-2 people I would suggest the 3 Quart. If you are cooking for more, I would suggest the 6 quart!
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Cheesy Potato Recipe:
Chop Stir Link: (you can thank me later for this! ha ha)
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My son got me an instant for Christmas. This is the first recipe I have looked up!
You have helped me so much, thank you ❤️
OMG that ham!!!
I have a question my instant pot doesn’t have a manual button it has keep warm, delay start, pressure level and pressure cook. Will it work like yours I have the instant pot Duo Multi-cooker its a 6 quart
3 quart is perfect size for 1 or 2 people do7.pl/instant menu on the control panel is very easy to read, it does almost everything the ninja foodi does except brown and crisp. it is light weight, easy to store, its a mini so it fits on my cupboard shelfi like it very much, its also cheaper and comes with a few accessories. and a cook book also a large cooking guide
I have made a lot of your recipes and learned to use my IP from you! Many thanks! I have made this spaghetti recipe twice. Both times it has just begun to burn in the bottom center. I think it was because it took about 45 minutes before it began to cook for the 8 minutes. I used grass fed ground beef and the package was a bit larger than a pound. But I did use a jar and a half of the sauce to even out. I did not put the canned tomatoes in as my husband does not like that & it is not as good in the vodka sauce. So I keep my spaghetti in a canister so I had to guess on the amount. My husband thought it was not saucy enough for him. I liked it the way it was except for a few pieces of slightly burnt meat. What do u think was the problem? Took so long & almost burned. Thx
This spaghetti recipe is awesome my family loves it so easy and delicious I have posted your channel to others on Facebook you guys are the best!!!
Don’t forget the water for the spaghetti! I made that mistake.
Thank you for this! I am braving it and using the pot my mom got me for the first time to make the chops! I have some pretty thick ones so do they need longer to cook?
For the ham, can i season it before putting it in the pot? Or should i throw every seasoning in together ?
I have a 3 quart but I don't know enough how to change 6 at to 3 at.
You make your recipes so easy to follow. Thank you
I've tried to make IP spaghetti twice after my mom raved about it but both times have given me the burn notice. ☹️
Your recipes are so easy and delicous!! The reason I like yours so much is because you don't use tons of ingredients. Your recipes are too complicatied!! I like quick and easy! Thanks so much!! 🙂 100th comment!! LOL!!
The pork chops didn't look very good to me, they almost looked grey? Same for the ham. I may try the ham recipe though with a spiral ham.
Love your recipes. I have a frozen ham would I still make in 8 minutes. It’s smaller than the one you showed here.
I am new to the instant pot could you please tell me what brand yours is or a brand you recommend for starting out and how many quarts is the one you use in your video
I have been married for 42 years, cook at least 5 meals a week. TONIGHT I made pork chops that were worthy of eating. I still can't believe it!
Can I put a 10 pound spiral ham in a instant pot?
I just followed your recipe for the spaghetti. I added some hot and sweet sausage to the ground beef. It came out perfectly! Thank you so much! I love not having to deal with boiling water to cook the spaghetti in. It is so easy!
Yum ! Thanks for teaching me ! Super love this ! We have subscribed ! My kids build their own rides & motorcycles and low rider trikes ! They’re six and four ! Awesome video !!
I am looking for a good instant pot Pork Meatloaf Recipe |
I just bought a chop stir! I seen you use it in so many recipes, and it seems to work great for meat. A masher doesn’t do that.
Can you do a larger amount? Like 3 lbs of ground turkey, with more sauce, and more noodles of course. If so, do you need to increase the cooking time? Thank you in advance.
I think I would use thicker pork chops. Those look kind of scrawny.
Add a lil brown sugar to spaghetti.
I learned about the chop stir from you. I got mine at walmart and it comes in so handy. If I hadn't seen how you use it, I am pretty sure I wouldn't have known what one was..thanks
Thank u 4 the spaghetti recipe. So much easier 👍
Thanks for all you do I’m new to instant pot and you sure do make it simple for me! 👍
I put the wrapper on the counter and open it.
Put ham in.
The Quick pot.
To many people touch the wrapper.
Hey Kristen, I want to cook this ham for Dinner tonight. And I need to know if it is frozen so, could you please let me know as soon as possible? Thanks for sharing…
Thank you for all the amazing meals videos you do. I would love to see even more. I love my IP!!
This looks amazing!
Is that spaghetti al dente? I really don't like soggy noodles. 🙂 But that looks super easy. 🙂 Thanks