Masala Macaroni | Indian Style Macaroni Pasta recipe

Ingredients

Macaroni – 1 1/2 CUP
Ginger – 1 TSP (Chopped)
Garlic – 1 TSP (Chopped)
Green Chili – 2 (Chopped)
Large Onions – 1 (Chopped)
Tomatoes – 2 (Chopped)
Carrots – 1 (Chopped)
Beans – (Chopped)
Capsicum – 1/2 (Chopped)
Italian Seasons – 1 TSP
Red Chili Flakes – 1 TSP
Red Chili Sauce – 2 TBSP
Tomato Ketchup – 1/4 CUP
Mozzarella Cheese (Grated)
Oil
Salt
Water
Coriander leaves

#MasalaMacaroni

Method

1.Cook the macaroni and keep it aside
2. Heat a kadai with some oil and add onions and green chilies
3. Add ginger garlic paste and saute them
4. Add the tomatoes and saute them
5. Add red chili powder, garam masala, salt and saute them well
6.Add the vegetables and cook them
7.Add the sauces and the herbs and red chili flakes and pepper powder and mix them well
8.Finally, add the cooked macaroni shells and top it off with cheese and coriander leaves
homecooking evening snack recipes indian

Creamy Chicken Pasta

Ingredients

Penne Pasta – 1 1/2 cups
Chicken Breast – 100 gms
Italian Seasoning – 3 Tsp
Garlic Powder – 1 Tsp
Onion – 1 no. finely chopped
Chopped Garlic
Chili flakes – 2 Tsp
Tomato Puree – 2 cups
Grated Mozzarella Cheese – 150 gms
Fresh Cream – 1/2 cup
Oil
Salt
Pepper
Basil leaves

Method

1. Boil some water and add pasta and a teaspoon of salt
2. Cook the pasta and keep it aside
3. Fry the chicken pieces
4. Season it with salt, Italian spices, garlic powder, pepper and cook the chicken completely
5. To make the sauce, heat a pan with some oil and saute some onions, garlic
6. Add Italian spices, chili flakes, salt and pepper
7. Add tomato puree and mix well
8. Cook it for about 5 minutes and add the cooked pasta and cooked chicken and mix well
9. Add grated cheese and mix well
10. Add chopped basil leaves and turn off the stove
11. Creamy Chicken Pasta is ready to be served hot!

#CreamyChickenPasta

Chicken Macaroni

Ingredients

Boneless Chicken – 200 gms
Macaroni shell – 1 cup
Soy sauce – 3 Tbsp
Corn flour – 2 Tsp
Onion – 1 cup finely chopped
Chopped Garlic
Chopped Ginger
Green chili – 1 no. chopped
Capsicum – 1 no. finely chopped
Ginger garlic paste – 1/2 Tsp
Tomato – 1 cup finely chopped
Kashmiri Chili powder – 1/2 Tsp
Tomato Ketchup – 3 Tbsp
Chili flakes
Oil
Pepper
Salt to taste
Chopped Coriander leaves

Method

1. Marinate the chicken with soy sauce, corn flour, salt, pepper. Mix them well and marinate it for about 30 minutes
2. Cook the macaroni shells with salt and oil
3. Cook the marinated chicken with some oil and keep them aside
4. In the same pan, saute onions, garlic, ginger, green chilies, capsicums, ginger garlic paste
5. Saute these for about 2 minutes
6. Add chopped tomatoes, salt, pepper and chili flakes
7. Add tomato ketchup and the cooked chicken pieces
8. Toss them together and add the cooked macaroni shells
9. Indian Style Chicken Macaroni is ready to be served now

#ChickenMacaroni

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