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3-ingredient Crepes🤩 #healthydessert #recipe #crepes #glutenfree #glutenfreerecipes



Easy 3-ingredient Crepes🤩 This recipe is gluten-free & dairy-free! If you aren’t coeliac, intolerant to gluten, IBS sufferer, you can or course use wheat flour in these☺️ My new recipe E-book is finally ready🤩 It will be published in two weeks on July 12th🥳 It has 100 healthy recipes: breakfasts, snacks and of course desserts😋

This recipe makes about 6 crepes

Ingredients:
1 cup almond milk or milk of choice (240 ml)
2 eggs
3/4 cup all purpose gluten-free flour mix (180 ml)

Topping ideas:
Strawberries & raspberries
1 piece of 80% dark chocolate melted

1. Whisk all the ingredients together
2. Heat a lightly oiled pan over medium heat. Scoop the batter onto the pan with a ladle. Tilt the pan with a circular motion so that the batter coats the surface of the pan evenly
3. Cook for a few minutes on each side
4. Add your toppings and enjoy!


💛Subscribe for more easy recipes!

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  1. Easy 3-ingredient Crepes🤩 This recipe is gluten-free & dairy-free! If you aren’t coeliac, intolerant to gluten, IBS sufferer, you can or course use wheat flour in these☺️ My new recipe E-book is finally ready🤩 It will be published in two weeks on July 12th🥳 It has 100 healthy recipes: breakfasts, snacks and of course desserts😋

    This recipe makes about 6 crepes

    Ingredients:
    1 cup almond milk or milk of choice (240 ml)
    2 eggs
    3/4 cup all purpose gluten-free flour mix (180 ml)

    Topping ideas:
    Strawberries & raspberries
    1 piece of 80% dark chocolate melted

    1. Whisk all the ingredients together
    2. Heat a lightly oiled pan over medium heat. Scoop the batter onto the pan with a ladle. Tilt the pan with a circular motion so that the batter coats the surface of the pan evenly
    3. Cook for a few minutes on each side
    4. Add your toppings and enjoy!


    💛Subscribe for more easy recipes!

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