Ground beef or even ground turkey for that matter, are something most of us keep in our fridge or freezer most the time! Today, I have 3 Recipes you can use your ground beef intros week to feed your family!

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0:24 Mini Stuffed Italian Meatloaves
5:35 Cheesy Gordita Crunch
8:47 The Softest Meatballs!

MEASUREMENTS & RECIPE LINKS :
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Italian Stuffed Meatloaves (serves between 6-8 people)
-1 small onion chopped
-1 tbsp of butter
-1 tbsp of olive oil
-1 tbsp of minced garlic
-1 lb of 85/15 or leaner ground beef
-1/2 lb of mild italian sausage
-1 egg
-1/3 cup of grated parmesan cheese
-1/2 cup of italian breadcrumbs
-1/2 cup of your favorite spaghetti sauce
-2 tsp of italian seasoning
-1 tsp of parsley
-1/4 tsp of salt and pepper, or to taste
-1/4 tsp of red pepper flakes (optional but recommend)
-2 cups of shredded mozzarella cheese total
-Another 1/2 cup of spaghetti sauce to top the meatloaves with!
These can be frozen, perfect for meal prep!
I served mine with steamed green beans!

Cheesy Gordita Crunch (could serve 3-4 people)
For the Spicy Ranch:
-1/2 cup of ranch dressing
-2 tbsp of sour cream
-1 tsp of sriracha
-1/4 tsp of garlic powder
-1/4 tsp of onion powder
For the tacos:
-1 box of Old El Paso Taco Dinner kit with soft and hard shells (you won’t need the taco sauce)
-1 lb of ground beef
-1/2 a chopped onion (optional)
-1 packet of taco seasoning, the kit comes with one!
-1 can of ricos nacho cheese sauce
-1/2 to 1 cup of sour cream total to top tacos with
-Shredded lettuce 1 to 2 cups depending on how many people will
eat the lettuce in your house!
-1 bag of shredded mexican style cheese
I served mine with some mexican rice. If you have taco bell sauce packets, that will make it feel even more like the real deal!

The softest meatballs ( Serves 5-7 people) Great to freeze as well!!!
-1/2 an onion chopped fine
-2/3 cup of half and half
-1 egg
-1/2 cup of italian style breadcrumbs, If you use regular add 1/2 tsp of italian seasoning!
-1 tbsp of parsley
-1/4 tsp of red pepper flakes
-1/2 tsp of salt or to taste
-1/4 tsp of pepper or to taste
-1/3 cup of grated parmesan cheese
-1 tbsp of minced garlic
-1 tbsp of ground beef
-1 jar of spaghetti sauce
-1/4 tsp of red pepper flakes
-1/4 tsp of garlic powder
-Shredded Parmesan over the top, fresh is best!
Serve over spaghetti noodles, and with breadsticks. A side salad also pares well! 🙂

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