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(00:00) – Introduction to types of Pasta
(17:15) – How to boil proper pasta
(24:50) – White cheese sauce
(44:34) – Alfredo Pasta
(57:28) – Tomato puree
(1:17:05) – Rosa pasta
(1:26:10) – Deal of the day (Offer)
(1:38:25) – How to make Pesto sauce
(1:45:30) – Basil pesto pasta
(2:02:15 )- Pasta from scratch
(2:18:59) – Fresh pasta and sauce

Ingredients:
(Alfredo Pasta)
2tsp – Butter (मक्खन)
2tsp – Maida (मेडा)
2cup – Warm Milk (गर्म दूध)
1 – Bay leaf (तमालपत्र)
Pinch Sugar (चीनी)
1tsp – Aromate powder
Salt as per taste
Nutmeg powder (जायफल पाउडर)
Fresh Celery (अजमोदा)
2-3 – Mari (मारी)
1/4cup – Cream (मलाई)
4tbsp – Green chutney (हरी चटनी)

(For Pasta )
1cup – Boiled Pasta (उबला हुआ पास्ता)
1tsp – Chilli flakes (मिर्ची के परत)
1tsp – Oregano (ओरिगैनो)
11/2cup – Alfredo sauce (अल्फ़्रेडो सोस)
1-2tbsp – Cream (मलाई)
Add some sugar & Cheese

(Rosa Pasta)
3-4tbsp – Olive oil (जैतून का तेल)
3cup – Tomato puree (टमाटरो की चटनी)
1tbsp – Cornflour (मक्के का आटा)
1tsp – Aromate powder
1/4tsp – Mari powder (मारी पाउडर)
1/2tsp – Mix herbs (जड़ी बूटियों को मिलाएं)
1tbsp – Tomato ketchup (टमाटर की चटनी)
1tbsp – Chopped garlic (कटा हुआ लहसुन)
Fresh Basil
Pinch of sugar (Optional)
Salt as per taste

(For Pasta )
1cup – Boiled Pasta (उबला हुआ पास्ता)
1tsp – Chilli flakes (मिर्ची के परत)
1 cup – Rosa sauce
1tsp – Oregano (ओरिगैनो)
1/2 cup – Alfredo sauce (अल्फ़्रेडो सोस)
Add some sugar & Cheese
1-2tbsp – Cream (मलाई)

(Basil Pesto Pasta)
For Sauce
2tbsp – Olive oil (जैतून का तेल)
1/4cup – Walnuts (अखरोट)
1/4cup – Coriander (धनिया)
1tsp – Aromate powder
1/2tsp – Green chilli (हरी मिर्च)
2tsp – Garlic (लहसुन)
1cup – Fresh basil
1/2tsp – Sugar (चीनी)
1/4cup – Cheese
1/4tsp – Blackpepper powder (काली मिर्च पाउडर)
1/2tsp – Mix herbs
1-2 – ​Spinach leafs (पालक का पत्ता)

(For Pasta )
1cup – Boiled Pasta (उबला हुआ पास्ता)
1tbsp – Butter (मक्खन)
1tsp – Chilli flakes (मिर्ची के परत)
2tbsp – Olive oil
some Parmesan
1tsp – Oregano (ओरिगैनो)
1cup – Alfredo sauce (अल्फ़्रेडो सोस)
Pesto sauce as per preparation
Add some sugar & Cheese
1-2tbsp – Cream (मलाई)
Milk as required

(Fresh Pasta from Scratch)
200gm – Maida (मेडा)
1tsp – Suji (सूजी)
1/4tsp – Chilli flakes (मिर्ची के परत)
1/2cup – Turmeric (हल्दी)
water as per requirement

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