Day 3 of my Recipe Advent Calendar: 4-ingredient Super Easy Chocolate Fudge🤩 This recipe is vegan & gluten-free! This is such a yummy dessert idea for the holidays😋
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More recipes in my Ebook which has 100 healthy & easy recipes, link is in my profile🥰 The Ebook is also a fun gift idea for a friend or a family member❤️
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Ingredients:
50 g / 1.8 oz. dark chocolate, melted, I used 80% dark chocolate
1/2 cup unsweetened peanut butter (1.2 dl) (I use a pb that is 100% made of peanuts)
2 – 4 tablespoons maple syrup, to taste
3 tablespoons melted coconut oil
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Optional topping:
Sprinkles
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1. Mix all the ingredients together
2. Pour into a container lined with parchment paper. Add sprinkles on top if you like. Cover with a lid and let set in the freezer for about 2 hours
3. Cut into pieces and enjoy! (Store in the freezer! You can take it into room temperature 10 minutes before serving)
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4-ingredient Easy Chocolate Fudge😍 #christmasrecipe #easyrecipes #easydessert
