“GO ADOBO!” Filipinos love cooking what is considered the unofficial national dish of the Philippines–Adobo! This well-loved dish is made with chicken, pork or squid, or even just vegetables like “kangkong” (water spinach) or “sitaw” (chinese long beans) stewed in vinegar, garlic, bay leaves, peppercorns and soy sauce. It is so rich and deeply flavorful you wouldn’t believe how easy it is to cook! The Filipino ADOBO…yet to be named the national dish of the Philippines but has already captured the heart and palate of Pinoys and even non-Filipinos foodies worldwide!
Head over to the Facebook Pages of your local Seafood City Supermarket to see the awesome deals that include Adobo ingredients!
Want to see more Filipino food videos, community news and other fun Pinoy videos?
Subscribe to our SEAFOOD CITY YOUTUBE CHANNEL https://www.youtube.com/c/SeafoodCitySupermarket
#seafoodcitysupermarket #pinoyabroad #americanfoodie #filipinofood #asiansupermarket #asianfood #asianstore #filipinofoo #filipinodish #asianfoodie #filipinoamerican #pinoyfoodies #adobo
source
