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Why spend a fortune buying desserts at the bakery when you can make your favorite treats at home for a fraction of the cost? In this video, I’ll show you how to turn canned biscuits into quick and easy desserts like Boston cream donuts, frosted donuts, blueberry lemon loaf, and sticky buns! These Easy Canned Biscuit Recipes are fast, delicious, and budget-friendly—perfect for satisfying your sweet tooth while helping you Spend Less On Groceries.
❤️ Recipes Here❤️
1 can Grands biscuits
1 package instant pudding mix
1 1/2 cups half and half
1 tub chocolate frosting
oil
Mix pudding mix and half and half until it forms a stiff pudding. Fry donuts in 340 degree oil until browned on both sides. Let cool. Fill donuts with pudding mix and frost with chocolate frosting.
❤️ Easy Biscuit Donuts Recipe Here:
❤️ Recipe Here❤️
Blueberry Lemon Monkey Bread
2 cans Pillsbury Grands Type Biscuits
1/2 cup sugar
1 cup blueberries
1/2 cup butter, melted
1/2 cup brown sugar
1/2 cup powdered sugar
2-3 Tbsp. lemon juice
1 Tbsp. lemon zest
Grease a loaf or bundt pan. Preheat oven to 350 degrees. Cut biscuits into quarters. Add sugar and lemon zest in a bowl. Add biscuit pieces and coat with sugar mixture.
Place half the biscuits in pan and half blueberries. Add rest of biscuits and blueberries. Stir together butter and brown sugar. Top biscuits with brown sugar mixture. Bake 40 minutes until browned. Let cool 10 minutes, turn onto place. Mix powdered sugar and lemon juice. Drizzle glaze on monkey bread.
Items used in this video (affiliate links):
Cupcake Filling Tip:
Clear vanilla extract
Mixer:
Piping bags:
Refillable Oil Sprayer:
Cutting Glove:
Digital Thermometer:
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#EasyDesserts #BiscuitRecipes #EasyCannedBiscuitRecipes #SpendLessOnGroceries #BudgetCooking #HomemadeDonuts #QuickDesserts
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7 Easy Canned Biscuit Recipes: No-Bake Boston Cream Donuts & More! Spend Less On Groceries
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👍 25% Off NOW 👍❤ Quick and Easy Recipes To Save Time And Money! ❤ Dining On A Dime Cookbooks https://www.livingonadime.com/
Non food
Hard to hear.
Why don't you put the powered sugar in a bowl and toss the donuts in that instead.
Ack!! No chocolate frosting for me! Just filled thank you!
I have the salad set that matches that cake plate. It was a wedding present back in 1985.
Cut the biscuits in half before you fry them and they are more like éclairs or mini éclairs. And a little better on calorie savings.
Biscuits will have to go on my shopping list. Everything looks delicious
I didn't receive my email to get the cookbook….😔
I don't usually comment, but to answer the "why?" question here, I will share this thought .. I can tell you that it is priceless to have something so simple, yet so warm and cozy to do with children that will give them memories for a lifetime that they can carry on and do with THEIR children. My mother made biscuit donuts with us, and with her grandkids, and with her great grandkids. Now I am making biscuit donuts with nieces, nephews, and grands. As we make them together, we tell stories, take pictures, and re-live the days gone by and create memories for future generations. Canned biscuits, oil, sugar, and whatever we dress them up with. It's worth a whole lot more than you realize.😢❤
Fun to watch! Thank you!
These all look delish! Would any of your homemade biscuits work for these recipes?
It all looks yummy
You guys are cute
I use heavy cream,what a difference!
Yum, yum, yummy!
I will be making these delights!!! ❤️😋😋😋…..
Why not melt chocolate chips with coconut oil and dip the top of the donut?
😊❤
You brought good memories of my mother when you done the donuts in The Skillet only thing different she did use the bag bet she put powdered sugar and cinnamon in the bag🥰
I love the new name, I think it fits almost everyone who cooks. *QUESTION * every time I make the powder sugar icing for doughnuts, I can still taste the powdery flavor, guessing it's cornstarch or something to keep it from clumping, how do you get rid of that taste and make taste more like Krispy Kreme icing? Is it the butter flavoring?
Your recipes look amazing!!!! May I be your taste tester ?? 😂 🥰🤗🇨🇦
Those donuts would be really good tossed in cinnamon sugar too
Why the can of frosting instead of ganache on the Boston creme donuts?