I spent 3 days at LA times #1 BBQ Joint, Moo’s Craft Barbecue.
Moo’s Craft BBQ Instagram:
Moo’s Craft BBQ Website:
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* CAMP CHEF! (The BEST Pellet Smokers on the Market)*
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Camp Chef WOODWIND PRO:
Camp Chef Apex:
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* Other Cooking Accessories & Video Equipment *
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My Amazon Storefront:
* The Best Online Meat Dealer*
PORTER ROAD:
* HTLT – Best Tasting Protein and Supplements
Their Website:
Use Code “antsbbq10” for 10% Off any purchase, no restrictions!
F.Y.I. The Vanilla PB Protein Powder is INCREDIBLE see my review here:
*Custom Cutting Board*
North Country WoodCrafting NY:
*Fastest Temp Probe on the Market*
To help support the channel, please consider using my affiliate links above. I get a commission from the sales made from these links which helps fund the meat and tools for BBQing on this channel. Thank you!
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Music Credits:
Most of my music is produced by @ChrisDoughtyMusic check him out here!
Sonic Heroes – Unexpected Encounters
Super Dragon Ball Z – Kami’s Lookout
Yugioh Anime OST – 友情のデュエル
Chris Doughty Music – Parapa Cheap Cheap (Remix)
Chris Doughty Music – Fast Jazz Funk Song 2
Yugioh Forbidden Memories OST – Name Input Menu
Chris Doughty Music – Yugioh Egyptian Duel (Remix)
@ludandschlattsmusicalempor6746 – 10AM
Kawai Sprite – High Instrumental
Chris Doughty Music – Funky Low Sax Jam
Kawai Sprite – Breakfast
Kawai Sprite – Satin Panties Instrumental
Kawai Sprite – Cocoa Instrumental
Kawai Sprite – Bopeebo Instrumental
Kawai Sprite – South Instrumental
Chris Doughty Music – Knuckle’s Canyon (Remix)
Chris Doughty Music – Ant’s Boppin BBQ
Chris Doughty Music – Rapid Uncertainty
Kawai Sprite – Tutorial Instrumental
Ludd & Shlatts Music – Ludwig’s Lullaby
Digimon World OST – Night File City
Capcom vs SNK 2 OST – Fight with the Wind
Yugioh Forbidden Memories OST – Input Name Menu
Digimon World OST – Tropic Jungle (Night)
Parappa the Rappa OST – (Stg. 2) Car Rap Instrumental
Sonic Adventure 2 OST- The Base
Chris Doughty Music – Streets of Rage (Remix)
Chris Doughty Music – SFIIS Sean and Oro (Remix)
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#BBQ #antsbbqcookout
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Amazing time I had at Moo's, I love spending time and learning from people who love BBQ like i do!
This video didn't even scratch the surface of all of the mentions and accolades Moo's has received in such a short period of time. From the Michelin guide to a James Beard nomination, and so much more. They are absolutely killing it!
Big thanks to Andrew, Michelle, and the entire team at Moo's I had a great time. I hope I did your amazing story justice.
WOW! 12 hours of footage and 130 clips condensed into this 17.5 minute video.. This edit was absolutely BRUTAL 😂 I've barely slept over the last 3 weeks. Especially, after making back to back trips at 2 different BBQ joints (Heritage BBQ video coming soon!)
So please let me know if you guys enjoyed this type of video. It's a ton of work, but super fun to shoot and edit.
With that said I'll be out for a couple days but will respond to comments on Monday. In the meantime, I'm going to focus my time on my loving and patient family this weekend!
Take care, y'all ✌️😁
It all looks so DEEEEEELICIOUS!!!!
Agree with these posts. That is some slick editing. You have a talent for production for sure. The food looks killer too
Great video ANT
so much plastic trash….
I was introduced to moos at the LA smogasburg and was excited when I learned they opened up a restaurant. Bbq is awesome but man that lime pie is f’ing outstanding. My wife loves the fact that there are so many options for the micheladas at the bar lol
Very cool that you did this Ant, very well put together doc!
Can’t slam that like button hard enough. You should continue to travel the US and tell the different stories of BBQ.
Fantastic video and i wish them all the success in the world! The food looks fantastic and they have a tremendous amount of passion and love for BBQ.
This video is incredible. Awesome story telling, incredible video quality, and the woman narrating is done incredibly well!!
Very nice!
Great job keep this great content coming! 🔥🔥🔥🔥
Spectacular editing. I forgot i was watching Ant's. It felt like those well produced documentaries from other well known channels. Great job.
Ant,
Great job! Not the typical Ant video! Did you find out how they are able to use their offset smokers in an LA restaurant? I have read that the LA board of health has made it extremely difficult for bbq restaurants to use offset smokers. There was a video in which Jeremy Yoder and Eric (owner of FatStack smokers) were describing this LA problem.
This place rules, and it always smells so good when I walk past it to get to the coffee shop nearby. Can't help but go in and get something. Great video as always, this channel is really something special.
Been there few times, great food!
There's another place that came up with the I've got to try called Slabs. ✌🏾
nice stuff ant
dank
I love seeing passion and people succeeding. Gotta hit them up when I’m LA. Excellent quality going on here!
I love stories like this. Inspire me to get back into catering again. Food looks amazing!
Ant! You’ve gone from aspiring bbq cook and YouTuber to a filmmaker. This was amazing.
Got that parappa the rapper would soundtrack
Los Angeles "beautiful city" LOL! Compare to what, 1945 Dresden?
Street Fighter 3 music in the mix
Awesome story!!!
Good job, is this the new direction with the channel?
They said they dont say its Texas BBq but they are close to it being Texas BBq, what do you think? Is it texas BBq or a new type of Cali bbq?
Tried this place in April. The korean burnt belly is so fucking fire. The mac n cheese is insane too.
Congrats bro! Love the content and the cinematic was on point! Keep it up
I loved it, great video Ant!
Keep it coming!
Great video. My feedback to the owners is that it looks like MAA’s hahaha. But whatevs. I’m old and curmudgeonly so seeing cursive like this just makes me realise it hahaha. Looks great and I’ll have to go try it next time I’m there!
Great quality video. Up there with anything else on YouTube.
It seems like Texas style BBQ is exploding all over the country right now. I’m from Memphis and I’ve been doing a lot of research on Texas style BBQ lately, mainly because I’ve been very disappointed in our BBQ here. I mean it just downright sucks. Memphis BBQ is going down hill.
I see that Parlor hat 👀
Best bbq spot in LA! Love this place.
Ant, this is monumental! I know the tutorials and critiques get hella views, but these in-depth behind the scenes tours are your best work
Dang Ant this was awesome! Might just have to subscribe!!
Welcome to Cali Ant! I love Moo's, the food is great and this story makes me want to support them more, btw, I've been there about 10 times, very consistent food, very clean and great service!!!
Production quality on this is amazing!