BBQ Beef Tacos
BBQ Beef Tacos
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Blog Post: Mixing pork with beef gives a slight sweetness and also makes the mix less dense than if it was beef alone. It also adds some fat, and fat means flavor. Don’t be afraid of it. You can add more or less of whatever you prefer. You’re welcome. Delicious Beef and Pork Burgers –…
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Ingredients: (makes 6 wraps}
-250g 5% Mince {I originally used 500g but too much)
-1 Onion, diced
-1 Pepper, diced
-1 tsp Garlic Puree
-Mini Wraps
-Grated Cheese
-Tin of Chopped Tomatoes
-Iceberg Lettuce, shredded
-Jalapeños
-3 tbsp BBQ Sauce
-Magi BBQ Sauce Packet Seasoning
Method:
❤️Add some olive oil to a pan with your garlic.
❤️Add your onions and peppers and mix.
❤️Add your mince, mix together breaking the mince into small pieces with a wooden spoon.
❤️Add your BBQ seasoning and mix.
❤️Add your chopped tomatoes and BBQ sauce and simmer on a medium heat until mince is cooked through.
❤️Add your wraps to the mince mixture and coat in the bbq sauce mix.
❤️To another pan add a drizzle of olive oil, your wrap and add a 6th of the mince mixture along side a good amount of grated cheese. Fold in half and fry on each side until the cheese is melted and the wrap goes crispy.
❤️I then added some lettuce, jalapeños and mayo to mine…
Korean ppl has done good job to invented this Korean traditional beef taco bbq dish 🎉 I’m proud of Korean ppl