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Today I’m at Culver’s trying the New Smokehouse BBQ Cheddar Pub Burger. The new burger features fresh never frozen beef layered with our new sweet and tangy barbeque sauce, cheddar cheese, crispy onion rings, pickles and signature mayo all served on a cheddar cheese bun. My channel is all about giving my 2¢ to help…
This is a humorous short about the ultimate BBQ Battle: meat vs. salad. Who is the star of the show and more importantly, who gets all the praise or how to win the BBQ argument. Get ready for the ultimate BBQ battle in this video: Meat vs. Salad! Join us as we discuss the age-old…
Hi guys, Adam Roberts here, one of the co-founders of the Australasian BBQ Alliance. Today I’m just talking about my Flaming Coals rotisserie spit from BBQ Spit Rotisseries. There’s a few great features on this rig: It’s got two motors, you can have your kebabs all going at once, you can have a rolled pork…
In today’s Out the Smoke Video, Mark and Malcom review the MEATER Thermometer. #MEATER #bbqreview #outthesmoke Connect with Malcom and Mark: Facebook – Instagram – TikTok – Facebook Community – Connect with HowtoBBQRight: YouTube – Facebook – Instagram – TikTok – Twitter – Malcom’s Shop – Connect with Swine Life BBQ: YouTube – Facebook –…
Use code “LAB10″ at checkout to save 10% on The Huntsman Grill from Spider Grills. Is the Spider Grills Huntsman more than a kettle grill? Is The Huntsman even more than a kamado grill? We put this new hybrid kettle to The Barbecue Lab series of tests in this weeks video. Some of the links…