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Cheesy Delicious Baked ZITI Pasta Recipe – So Easy Good!



How to make the best baked ziti ever! Cheesy Baked ziti, a comforting Italian – American dish, just as delicious as lasagna. Baked ziti is so saucy and cheesy pasta casserole that is so flavorful and tasty.

INGREDIENTS
olive oil
1lb Italian Sausage
1 lb ground beef
salt and pepper to taste
1 Tbs Italian seasoning
1 large onion, minced
5 cloves of garlic, minced
1/4 cup tomato paste
28 oz Can Marinara Sauce
28 oz Can whole peeled tomatoes
1/2 tsp red pepper flakes
1 to 2 Tbs brown sugar ( i used 2 Tbs)
A handful of freshly chopped parsley
A handful of freshly chopped basil
16 oz Rigatoni, Ziti or Pene Pasta
15 oz Ricotta cheese
8 oz block parmesan cheese
1 and 1/2 lbs block of Mozzarella cheese
1 whole egg

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12 Comments

  1. I think you need to add a couple more "Cheesy's" to the title. Wow, it looks great. I was trying to remember if my mom had ever made a baked ziti with meat like this and I called one of my brothers and asked him. He didn't' think so. Well, I am going to do it. The addition of the meat is what really makes this dish shine. Any particular lean/fat ratio for the chopped beef? 80/20 90/10? I already know I'm going to use the hot Italian sausage.
    Thank you.

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