Ingredients:
pork chop: 1.2 kg (3 lb)
salt: 2 g (0.1 oz)
black pepper: 2 g (0.1 oz)
The filling:
onion: 3 pc
mushrooms: 250 g (8.8 oz)
salt: 3 g (0.1 oz)
black pepper: 2 g (0.1 oz)
cheese: 150 g (5.3 oz)
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