Killer Pork Sinigang
How to Cook Pork Sinigang
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Ingredients:
2 lbs. Pork belly, cubed
66 g. Knorr Sinigang sa Sampaloc Mix with Gabi
2 pieces talong, sliced
8 pieces okra
18 pieces string beans, cut in 2-inch pieces
5 ounces daikon radish, (labanos) sliced
1 bunch kangkong
1 piece onion, wedged
2 pieces tomato, wedged
6 pieces shishito pepper
8 cups water
Fish sauce and ground black pepper to taste
3 tablespoons cooking oil
Procedure:
Heat oil in a cooking pot. Saute onion until layers separate. Add half of the tomato. Saute for 2 minutes.
Add pork belly. Continue sauteeing until the pork browns while adding around 1 tablespoon fish sauce.
Pour water. Cover the pot and let the liquid boil.
Add Knorr Sinigang sa Sampaloc with Gabi. Cover and adjust heat between low to medium. Cook for 30 minutes or until the pork gets tender.
Add labanos. Cover and continue cooking for 30 minutes.
Add eggplant, string beans, and okra. Cook for 5 minutes.
Add kangkong stalks and remaining tomato. Cook for 3 minutes.
Season with fish sauce (as needed) and ground black pepper.
Add kangkong leaves. Turn the heat off. Cover and let it stay for 2 minutes. Transfer to a serving bowl and serve. Share and enjoy!
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sharaaap! gagawin ko ito ngayon mismo. thank you po and god bless
Parang pinakbet daming gulay
konting patis teka mas konti pa dyan hahaha
Paborito kong ulam the best kahit ulit ulitin ko sabaw palang ulam na😅😅😋😋
i just cooked it & grabe ang sarap. first time ko mag sinigang
What can I replace the radish with please? We dont have radish at where I live. Thank you
Why does no Filipinos make it without the packet.
daming arti bag o panood ang video
daming gulay,,in the end mayitira lng din sa plato yan😁sayang lang
Mas masarap kung ilalagay mo sa mainit na kaserola ung baboy na may taba hiyaan mo mag mantika tapos gisa mo lang hanggang mag brown ng konti tapos isunod mo sibuyas at kamatis bakit kamo? Para ndi ganun ka mantika kasi may fats na ung baboy tapos igigisa mo pa sa mantika hahaha
Goodafternoon idol! kakatapos ko lang po lutuin neto para sa pananghalian namin gustong gusto po ng asawa ko 😍 Thank you po sa inyo idol!
Done
Favorite ko talagang manood ng vid mo lalo na maselan ang asawa ko pag dating sa ulam hahahah😂😂😂☺️☺️☺️
naalatan ako bigla s patis😅
For me I don't really like very sour I just use 1 sachet. My foreign friends also doesnt like very sour. I use pork ribs instead of belly.
Ganda ng boses
Pplplplplppllpllllplplpllplplpplpplppplpl
Just tried this now, and WINNER! Thanks!! ❤
Kalami ba ana Chef. 🤤🤤🤤
Thank you Chef for sharing your recipe. It looks delicious. I learned something from your video on how to cook porridge in easy way
Yung 'konting patis muna' parang ang dami
Ang galing talaga ni Banjo! Oks na Oks yan!
Huwag na di nako kakain ng pork sinigang eh killer pala yan ,masarap yan lalo na sawsawan patis na may sili , masiramon na maray sabi sa bicol,
Sya yung pioneer sa ganito content ehhh
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Pork sinigang yummy
Ganitong-ganito ako magsigang😊
bakit bumubula sakin 😂
So ayun nag bebreakfast ako then nag iisip ng iuulam… At nakita ko itoo maybe do later
Hello chef Vanjo
I use red radish it taste good too not to spicy. I didn’t put any sili pansigang taste good pa din 😊 😋
I'm a full time mom and at the same time alaga rin kay hubby. I want to learn cooking and I always watch how you cook all my hubby's fave pinoy dishes 😍 Thank you po!
Pinakuluan po ba muna yung pork bago isaute?
KILLA Pork Sinigang.
That's how I say it.
Gisa vs pinakuloan mas gusto ko ginisa mas malasa siya
Thank you po naubos at nabusog po kami sa patutorial nyo po hehe ❤️❤️
Nice!!
First time trying this and it is very delicious, Thank you for this recipe bro <3
My New Recipe today 😍😍
Ang sarap kahit wala akong nilagay na Kangkong hehe.
Thank u Chef 👏❣️
Di ko gets yung killer but okay video
Parehas tayong mag sinigang.. echos.. sayo ko natuto magluto ng sinigang hahahhahahha
24 yrs old here and it's my 1st time to cook a yummy dish because of this video. Nag enjoy ang lahat! Salamat 🤍 more yummy dishes to come 💕
Kaka nuod ko lang niluto ko na agad 😂😂salamat po sa tutorial bossing dahil dyan subscriber nyo na po ako 😊😊😊 at dagdag ko pa nagustohan talaga ni misis yong luto ko 😘
Grabeng sinigang ualang asin🤣🤣also patay kidney naten dyan sa 3 sachet ng Knorr liit ng tubig Tapos tatlong 3 sachet dba dapat flovor muna ng sabaw esp ng baboy bago asim?.
Sarap naman
Nakalimutan ko patis sa bahay namin 🙁 nasa lugar ako n walang patis anong pwede ilagay??? Pwede asin nalang? Hay…