Be Sure to Subscribe to @WilsonsBBQ and check out SoCal! Please LIKE and SUBSCRIBE Patreon.com/ChudsBBQ ChudsBBQ.com Insta: @chudsbbq ►Full list of things I use and recommend: _________________________________________ Pots & Pans _________________________________________ ►Made In Stainless Clad Set ►Made In Carbon Steel Set ►Made In Wok Knives _________________________________________ ►8″ Chef’s Knife ►6″ Nakiri ►Boning Knife ►Bone Saw…
The bbq was fired up this Friday for the 4th of July!! We got invited out to take care of some great people and we hit all the … source
Watch as Chef Jason, Ace’s Grilling Expert, shows you his must have products for your grill. Get the tips right from the chef to make you the legend in the backyard BBQ scene. Always follow manufacture’s instructions before using any product. Video Chapters: 0:00 – Introduction 1:15 – EGGniter 1:39 – Stainless Steel Spatula 1:53…
These ain’t your average oven ribs—this is how I get that slow-cooked, fall-off-the-bone flavor *without* touching the grill. Using my Memphis Bussin BBQ Rub, a splash of apple cider vinegar, and a low-and-slow bake, these ribs come out tender with a caramelized finish that hits every time. If you’ve been skipping ribs because you don’t…