Don’t settle for watery cabbage at home! 🥬✨ Learn the secret to making crispy, flavorful dry pot cabbage with this simple recipe. Marinate the cabbage to lock in its crunch, stir-fry with pork belly, ginger, and garlic, and finish with a must-have restaurant-style dry pot sauce. Perfect for any meal, this dish is packed with flavor and easy to make! Like 👍, comment, and subscribe for more home-cooking tips and recipes. 🍴
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You ate so good
Can I hire you as a chef 😅
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Looks yummy
Thanks a lot for the nice info
I'll try it.
Chinese Cabbage
Another lesson learned
🎉
pechay baguio…
When I get to buy some cabbage I no longer Drive
Wow looks good too
Sir, in this part of our stay, those exotic items are not available. Also we are not eating pork. Then what to do??
I like cabbage it’s nice
Steam it then it will be crispy.
It’s really appalling, l guess it’s delicious 😊😋😋😋
Will try
That is not cabbage😂