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My Greek Easter Bread-Tsoureki has been a lifelong journey in the making and why I think keeping our cultural traditions is so important. I share with you all the secrets of how you can make these fragrant, delicate sweet loaves in your kitchen. We discuss the 2 spices – Mahlepi and Masticha that give Tsoureki…
Spareribs Kaldereta | Pork Ribs Stew Filipino Style
How to Cook Pork Ribs Kaldereta ingredients: 2 lbs. pork spareribs 1 piece Knorr Pork Cube 1 pice potato, diced 1 piece carrot sliced 2 pieces bell pepper, sliced ¾ cup green peas, frozen 5 tablespoons liver spread 8 ounces tomato sauce 1 piece onion, chopped 4 cloves garlic, crushed 2 pieces Thai chili pepper,…
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